Westphalian Tortellini: A Delightful Ham Dish for Any Occasion
Overview
This delectable Westphalian Tortellini recipe combines the rich flavors of Westphalian ham with creamy sauce and tender tortellini, creating a comforting dish that’s perfect for any meal. Whether you’re a beginner in the kitchen or looking for a quick dish to impress guests, this recipe is simple yet full of taste, making it a fantastic addition to your culinary repertoire. With a total cooking time of just 25 minutes, it’s an ideal choice for busy weeknights or casual gatherings.
Recipe Details
| Attribute | Description |
|---|---|
| Name | Westphalian Tortellini |
| Category | Ham |
| Cook Time | 10 minutes |
| Prep Time | 15 minutes |
| Total Time | 25 minutes |
| Servings | 6 |
| Keywords | Pork, Meat, German, European, < 30 Mins, Beginner Cook, Stove Top, Easy |
| Description | Make and share this Westphalian Tortellini recipe from lovewithrecipes.com. |
Ingredients
The following table outlines the ingredients needed to create this delightful dish, highlighting both the quantities and their respective parts.
| Quantity | Ingredient |
|---|---|
| 1 | sweet butter |
| 4 | ounces Westphalian ham |
| 1/4 | cup heavy cream |
| 1 | cup parmesan cheese |
| 1 | tablespoon fresh chives |
Nutritional Information
To give you a clearer idea of what to expect nutritionally, here’s the breakdown of the dish per serving:
| Nutritional Component | Amount per Serving |
|---|---|
| Calories | 614.1 |
| Total Fat | 40.5 g |
| Saturated Fat | 24.5 g |
| Cholesterol | 141.4 mg |
| Sodium | 585.4 mg |
| Carbohydrates | 44 g |
| Dietary Fiber | 3.5 g |
| Sugars | 3.5 g |
| Protein | 20.2 g |
Instructions
Follow these simple steps to prepare your Westphalian Tortellini:
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Prepare the Tortellini: Begin by cooking the tortellini according to the directions provided on the package. This ensures that they are perfectly al dente and ready to absorb the delicious sauce.
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Melt the Butter: In a medium saucepan, melt the sweet butter over medium heat. Allow it to become frothy but not brown, as this will enhance the flavor of the dish without overwhelming it.
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Sauté the Ham: Add the diced Westphalian ham to the melted butter and sauté for about one minute, just until it begins to release its savory aroma and slightly browns.
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Add Cream and Cheese: Stir in the heavy cream, allowing it to combine well with the ham and butter. Next, add the parmesan cheese, stirring continuously until the cheese is melted and the sauce is creamy.
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Bring to a Boil: Increase the heat slightly and bring the mixture to a gentle boil, stirring occasionally. This step is crucial as it helps to meld the flavors together beautifully.
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Combine with Tortellini: Once the sauce is boiling, gently fold in the cooked tortellini, ensuring that each piece is well-coated with the creamy sauce.
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Garnish and Serve: Before serving, sprinkle the fresh chives over the tortellini for a pop of color and added flavor. Serve immediately while hot, and enjoy your Westphalian Tortellini with your favorite side salad or crusty bread.
Conclusion
This Westphalian Tortellini recipe is a delightful marriage of flavors that showcases the rich heritage of German cuisine, enhanced by the creamy goodness of heavy cream and the savory notes of Westphalian ham. With just a handful of ingredients and a short cooking time, this dish is both convenient and impressive, making it perfect for family dinners, special occasions, or any time you crave a comforting meal. Enjoy the process of making this dish, and don’t hesitate to share it with family and friends; they are sure to love it just as much as you do!
