Good Cucumbers Recipe ๐ฅ
Description: Dive into the refreshing world of Good Cucumbers, a delightful dish perfect for any occasion. These cucumbers, seasoned with a touch of salt and dressed with French dressing, are a true embodiment of simplicity and flavor. Finished with a sprinkle of parsley and fresh dill, they’re served alongside creamy sour cream for an irresistibly tasty treat.
- Recipe Category: Very Low Carbs
- Keywords: Low Protein, Low Cholesterol, Healthy, < 15 Mins, Easy
- Servings: 4
- Calories per Serving: 12.4
- Aggregated Rating: โญโญโญโญโญ (1 review)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | cucumber |
| – | salt |
| – | parsley |
| 3 | sprigs fresh dill |
| 2 | tablespoons sour cream |
Instructions:
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Prepare Cucumbers:
- Sprinkle salt generously over the cucumber and let it rest in the refrigerator for at least 1 hour. This step helps to draw out excess moisture from the cucumbers, intensifying their flavor and texture.
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Rinse and Drain:
- After the resting period, rinse the cucumbers well under cold water to remove the salt. Ensure thorough rinsing to avoid overly salty cucumbers. Drain any excess water.
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Dress with French Dressing:
- Pour French dressing over the cucumber slices. The dressing adds a tangy and flavorful touch, enhancing the overall taste of the dish. Gently toss the cucumbers to coat them evenly in the dressing.
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Chill:
- Allow the dressed cucumbers to chill in the refrigerator for a while. Chilling helps to meld the flavors together and adds a refreshing crispness to the dish.
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Garnish:
- Just before serving, sprinkle freshly chopped parsley and dill over the cucumbers. These aromatic herbs provide a burst of freshness and elevate the visual appeal of the dish.
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Serve with Sour Cream:
- Present the Good Cucumbers alongside a dollop of creamy sour cream. The cool and tangy sour cream complements the crisp cucumbers perfectly, creating a harmonious balance of flavors and textures.
Nutritional Information (per serving):
- Calories: 12.4
- Total Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 3.2mg
- Total Carbohydrates: 2.9g
- Fiber: 0.5g
- Sugar: 1.3g
- Protein: 0.6g
Recipe Notes:
- Make-Ahead: These Good Cucumbers can be prepared ahead of time and stored in the refrigerator until ready to serve. However, it’s best to add the fresh herbs and sour cream just before serving to maintain their freshness.
- Customization: Feel free to customize this recipe according to your preferences. You can adjust the amount of salt, dressing, and herbs to suit your taste.
- Variations: Experiment with different herbs and dressings to create unique flavor profiles. Basil, mint, or cilantro can be great alternatives to parsley and dill. Additionally, you can try using homemade or flavored dressings for a personalized touch.
Indulge in the crisp, cool goodness of these Good Cucumbers, perfect for a light snack, appetizer, or side dish. With their low carb and healthy attributes, they’re sure to become a favorite in your culinary repertoire. Enjoy the simplicity and deliciousness of this easy-to-make recipe!
