Apple Fritter Rings Recipe
Description: Dive into the delightful world of homemade goodness with these scrumptious Apple Fritter Rings. Crisp on the outside, tender on the inside, these fritters are bursting with the sweet essence of apples and hints of cinnamon, making them an irresistible treat for breakfast or anytime snacking. Gather your loved ones and indulge in the joy of creating and savoring these delightful rings of happiness!
Recipe Category: Breakfast 🍳
Keywords: Apple, Fruit, Low Protein, Low Cholesterol, Kid Friendly, < 60 Mins, Deep Fried 🍏🍩
Nutritional Information (Per Serving):
- Calories: 183.8
- Fat Content: 14.4g
- Saturated Fat Content: 1.2g
- Cholesterol Content: 9.8mg
- Sodium Content: 28.4mg
- Carbohydrate Content: 13.6g
- Fiber Content: 1.2g
- Sugar Content: 7.8g
- Protein Content: 1.1g
Cook Time: 20 minutes
Prep Time: 30 minutes
Total Time: 50 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Egg |
| 2/3 cup | Milk |
| 1 cup | Canola Oil |
| 1 cup | All-Purpose Flour |
| 2/3 cup | Sugar |
| 1 tsp | Baking Powder |
| 1 tsp | Salt |
| 5 | Tart Apples |
| 1 1/2 cups | Canola Oil (for frying) |
| 1/4 cup | Sugar |
| 1/2 tsp | Ground Cinnamon |
Instructions:
-
Prepare the Batter:
- In a large mixing bowl, beat the egg, milk, and 1 teaspoon of vegetable oil until well combined.
-
Mix Dry Ingredients:
- In another bowl, mix together the all-purpose flour, sugar, baking powder, and salt. Stir the dry ingredients into the egg mixture until a smooth batter forms. Note that the batter will be thick, which is what you’re aiming for!
-
Prep the Apples:
- Peel, core, and slice the apples into 1/2-inch rings. Ensure they are evenly sliced for consistent frying.
-
Heat the Oil:
- In an electric skillet or deep fryer, heat 1 1/2 cups of canola oil to 375°F (190°C). Proper oil temperature is crucial for achieving crispy fritters without excess oil absorption.
-
Coat and Fry:
- Dip each apple ring into the prepared batter, ensuring it’s thoroughly coated. Carefully place the coated rings into the hot oil, frying a few at a time to avoid overcrowding the skillet. Fry until the fritters turn a beautiful golden brown color, approximately 2-3 minutes per side.
-
Drain and Coat:
- Once fried to perfection, transfer the apple fritter rings to a plate lined with paper towels to drain excess oil.
-
Sugar and Spice Finish:
- In a small bowl, combine the sugar and ground cinnamon. Sprinkle this delightful mixture generously over the hot fritters, ensuring each one is coated with the sweet and spicy goodness.
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Serve Warm:
- These Apple Fritter Rings are best enjoyed warm and fresh out of the fryer. Serve them up as a delightful breakfast treat or a delectable snack for any time of the day. Pair them with a cup of hot coffee or a refreshing glass of apple cider for the ultimate indulgence!
Whether you’re treating yourself to a cozy morning at home or impressing guests with your culinary prowess, these Apple Fritter Rings are guaranteed to steal the show with their irresistible flavor and crispy perfection. So, roll up your sleeves, gather your ingredients, and get ready to embark on a culinary adventure that’s sure to leave everyone craving for more! 🍏✨
