Certainly! Here’s a detailed guide to create the delicious Warm Bacon Dressing, perfect for adding a flavorful punch to your salads. This recipe is savory, slightly tangy, and oh-so-satisfying. Let’s dive in!
Warm Bacon Dressing Recipe
Overview:
- Name: Warm Bacon Dressing
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Yield: 3 cups
- Category: Salad Dressings
- Keywords: Pork, Meat, Southwestern U.S., < 30 Mins
- Calories per Serving: 854.6
- Fat Content: 78.9g
- Saturated Fat Content: 19g
- Cholesterol Content: 429mg
- Sodium Content: 1203.3mg
- Carbohydrate Content: 22.5g
- Fiber Content: 1.9g
- Sugar Content: 13.7g
- Protein Content: 15g
Ingredients:
- 8 slices of bacon
- 2 onions, finely chopped
- 6 cracks of fresh black pepper
- 1 teaspoon salt
- 1/2 teaspoon stone ground mustard
- 2 tablespoons granulated sugar
- 2 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 2 teaspoons dried dill weed
- 1/2 cup vegetable oil
Instructions:
| Step | Description |
|---|---|
| 1 | Cook Bacon and Onions: In a skillet over medium heat, sauté the bacon slices until they are beautifully browned and crispy. Once done, add the finely chopped onions to the skillet and continue sautéing until the onions turn translucent. This should take about 8-10 minutes. Once done, drain the bacon and onions, and set them aside. |
| 2 | Prepare Dressing Base: In a mixing bowl, combine the egg yolks, cracked black pepper, salt, stone ground mustard, granulated sugar, vinegar, Worcestershire sauce, and dried dill weed. Use a mixer on medium speed to blend the ingredients together until well combined. This creates the flavorful base for your dressing. |
| 3 | Blend in Oil: With the mixer still running on medium speed, slowly drizzle in the vegetable oil. This gradual addition helps in emulsifying the dressing, giving it a smooth and creamy texture. Continue blending until the oil is fully incorporated into the mixture. |
| 4 | Add Bacon and Onions: Now, it’s time to introduce the star ingredients – the crispy bacon and sautéed onions. Gently fold these into the dressing base until they are evenly distributed. The combination of savory bacon and sweet onions will create a delightful flavor profile. |
| 5 | Adjust Consistency: If you find the dressing a bit too thick for your liking, you can adjust the consistency by adding a splash more of vinegar. This will also enhance the tanginess of the dressing, balancing out the richness of the bacon and oil. |
| 6 | Taste and Adjust Seasonings: Give the dressing a taste test and adjust the seasonings according to your preference. You might want to add a bit more salt, pepper, or even a touch more sugar for sweetness. This step ensures that the flavors are perfectly balanced. |
| 7 | Serve Warm: This Warm Bacon Dressing is best enjoyed fresh and warm. Serve it immediately over your favorite salad greens, allowing the warmth of the dressing to slightly wilt the greens while releasing its irresistible aroma. |
| 8 | Storage Note: Since this dressing contains egg yolks, it’s best to consume it within 30 minutes of preparation. Unfortunately, it does not keep well due to the raw egg content. |
Serving Suggestions:
- Drizzle this Warm Bacon Dressing over a bed of crisp mixed greens for a classic salad experience.
- Pair it with hearty spinach, sliced hard-boiled eggs, and cherry tomatoes for a satisfying spinach salad.
- Use it as a marinade for grilled chicken or shrimp, infusing them with the smoky flavors of bacon.
Notes:
- Customization: Feel free to customize this dressing to your liking. Add a pinch of red pepper flakes for a hint of heat or toss in some chopped fresh herbs like parsley or chives for extra freshness.
- Make Ahead: While this dressing is best enjoyed fresh, you can prepare the base ahead of time and add the bacon and onions just before serving for a quicker assembly.
This Warm Bacon Dressing is a true crowd-pleaser, elevating even the simplest of salads into a culinary delight. The crispy bacon, sweet onions, and tangy-sweet dressing come together to create a symphony of flavors that will leave everyone asking for more. So, go ahead, whip up a batch of this delectable dressing, and watch it disappear in no time! 🥓🥗✨
