Bacon and Potato Scramble Recipe ๐ฅ๐ฅ
Overview:
- Name: Bacon and Potato Scramble
- Cook Time: 10 minutes
- Prep Time: 5 minutes
- Total Time: 15 minutes
- Recipe Category: Breakfast
- Keywords: Pork, Potato, Vegetable, Meat, Kid Friendly, Spring, Summer, Winter, < 15 Mins, Beginner Cook, Easy
- Aggregated Rating: 4 Stars
- Review Count: 4
- Calories: 325.2 per serving
- Fat Content: 23.7g
- Saturated Fat Content: 10.7g
- Cholesterol Content: 319.5mg
- Sodium Content: 417.7mg
- Carbohydrate Content: 8g
- Fiber Content: 0.9g
- Sugar Content: 0.9g
- Protein Content: 19.1g
- Recipe Servings: 2
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Bacon |
| 1/2 | Potato |
| 1 | Onion |
| 3 | Eggs |
| 1/2 | Cheddar Cheese |
Instructions:
-
Brown the Bacon:
- In a skillet over medium heat, brown the bacon pieces until they are crispy and golden. This usually takes about 3-4 minutes. Once done, use a slotted spoon to remove the bacon from the pan, and set it aside. ๐ฅ
-
Cook the Potatoes and Onions:
- In the same skillet, add the potatoes and onions. Cook them until they are golden brown, stirring frequently to ensure even cooking. This process takes about 3-4 minutes.
-
-
Combine with Bacon:
- Once the potatoes and onions are browned, return the reserved bacon pieces back into the skillet. Mix them well with the potatoes and onions.
-
Scramble the Eggs:
- Crack the eggs directly into the skillet with the potato, onion, and bacon mixture. Use a spatula to scramble the eggs, ensuring they are evenly distributed throughout the mixture.
-
Add Cheese:
- Sprinkle the grated cheddar cheese over the top of the egg and potato mixture. Cover the skillet with a lid and let it cook for about 1 minute, or until the cheese has melted and formed a delicious gooey layer on top of the scramble. ๐ง
-
Serve Warm:
- Once the cheese is melted and everything is heated through, remove the skillet from the heat. Serve the Bacon and Potato Scramble warm, straight from the skillet onto plates.
Tips and Serving Suggestions:
- This Bacon and Potato Scramble is a perfect breakfast option for busy mornings or lazy weekends.
- You can customize this recipe by adding your favorite vegetables or spices for an extra flavor kick.
- Serve it with a side of toast, fresh fruit, or a simple green salad to make it a complete meal.
- Don’t hesitate to double or triple the recipe if you’re serving a larger group of people.
- Enjoy the delicious combination of crispy bacon, tender potatoes, fluffy eggs, and melted cheese in every bite of this hearty breakfast dish! ๐ณ๐ฅ
This Bacon and Potato Scramble recipe is not only quick and easy to make but also packed with flavor and nutrients, making it a hit with both kids and adults alike. Try it out and let your taste buds rejoice in the scrumptious flavors!
