Crispy Buttered Breadcrumb Potatoes

Hobo Potatoes Recipe 🥔

Overview:

Indulge in the delightful simplicity of Hobo Potatoes – a comforting dish that’s easy to make and perfect for any occasion. With just a handful of ingredients and minimal prep time, you can whip up this delicious side dish in no time. Whether you’re cooking for a family dinner or hosting a casual gathering, these flavorful potatoes are sure to be a hit!

• Name: Hobo Potatoes
• Total Time: 40 minutes
• Preparation Time: 10 minutes
• Cooking Time: 30 minutes
• Servings: 4
• Category: Potato
• Keywords: Vegetable, Very Low Carbs, Low Protein, Low Cholesterol, < 60 Mins, Oven, Easy

Ingredients:

• 4 baking potatoes
• 1/4 cup butter, melted
• Bread crumbs
• Salt
• Pepper

Instructions:

1. Preparation:

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   • Scrub the potatoes thoroughly under running water to remove any dirt.
   • Once cleaned, quarter each potato lengthwise.
   • Next, cut each quarter in half crosswise to create smaller potato wedges.

2. Coating the Potatoes:

   • In a shallow dish, pour the melted butter.
   • In another dish, spread out a generous amount of bread crumbs.
   • Dip each potato wedge into the melted butter, ensuring it’s fully coated.
   • Then, roll the butter-coated potato wedge in the bread crumbs until evenly covered.
   • Repeat this process for all potato wedges.

3. Seasoning:

   • Sprinkle the coated potato wedges with salt and pepper according to your taste preferences.

4. Preheating the Oven:

   • Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

5. Baking:

   • Line a baking sheet with foil for easy cleanup.
   • Arrange the breaded potato wedges on the prepared baking sheet, making sure they are evenly spaced to allow for even cooking.
   • Place the baking sheet in the preheated oven.
   • Bake the potatoes for approximately 30 minutes or until they are golden brown and crispy on the outside, and tender on the inside.

6. Serving:

   • Once baked to perfection, remove the Hobo Potatoes from the oven.
   • Serve hot as a delicious side dish alongside your favorite main course.
   • Enjoy the comforting flavors and satisfying crunch of these homemade Hobo Potatoes with family and friends.

Nutritional Information (per serving):

• Calories: TBD
• Fat Content: TBD
• Saturated Fat Content: TBD
• Cholesterol Content: TBD
• Sodium Content: TBD
• Carbohydrate Content: TBD
• Fiber Content: TBD
• Sugar Content: TBD
• Protein Content: TBD

Tips:

• Feel free to customize the seasoning by adding your favorite herbs and spices to the bread crumbs mixture.
• For a healthier option, you can use whole wheat bread crumbs or panko breadcrumbs.
• Experiment with different varieties of potatoes for unique flavor and texture variations.
• Serve these Hobo Potatoes as a tasty side dish for breakfast, lunch, or dinner.
• Store any leftovers in an airtight container in the refrigerator and reheat them in the oven for a crispy texture.

Conclusion:

With its simple yet flavorful combination of ingredients and easy preparation, Hobo Potatoes are a versatile dish that’s perfect for any occasion. Whether you’re cooking for a crowd or simply craving a comforting side dish, this recipe is sure to satisfy. So, gather your ingredients, preheat your oven, and get ready to enjoy the deliciousness of homemade Hobo Potatoes!