Indonesian chicken recipes

Crispy Chicken Burger Salad with Creamy Parmesan Dressing

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Chicken Salad with Zesty Dressing

Ingredients:

For the Salad:

  • 1 small head of romaine lettuce, chopped (to taste)
  • 1 Chicken Burger Fiesta (fried and diced)

For the Dressing:

  • 50 grams sour cream
  • 2 tablespoons mayonnaise
  • 1 tablespoon ketchup or sambal (optional)
  • Juice of 1 lemon slice
  • 2 dashes Worcestershire sauce
  • 1 tablespoon extra virgin olive oil
  • A pinch of black pepper
  • A pinch of salt

For the Topping:

  • Freshly grated Parmesan cheese

Instructions:

  1. Prepare the Dressing:

    • In a mixing bowl, combine the sour cream, mayonnaise, ketchup (if using), lemon juice, Worcestershire sauce, extra virgin olive oil, black pepper, and salt. Stir until the mixture is well blended and smooth.
  2. Assemble the Salad:

    • Add the chopped romaine lettuce to the bowl with the dressing. Toss gently until the lettuce is evenly coated with the dressing.
  3. Serve:

    • Transfer the dressed lettuce to a serving plate. Top with freshly grated Parmesan cheese and the diced, fried Chicken Burger Fiesta.
  4. Enjoy:

    • Serve immediately for a crisp and delightful salad experience.

This salad combines the fresh crunch of romaine lettuce with the creamy, zesty dressing and the satisfying crunch of a fried chicken topping, all enhanced by a generous sprinkling of Parmesan cheese. Perfect for a light yet flavorful meal!

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