Corn Noodle Stir-Fry with Tofu and Vegetables
Ingredients:
- 1 package of corn noodles
- 1 block of firm tofu
- 1 carrot
- A few leaves of Chinese cabbage (sawi)
- 5 shallots
- 5 cloves of garlic
- Salt, to taste
- Black pepper, to taste
- Seasoning (optional)
Instructions:
-
Prepare the Tofu:
Begin by mashing the tofu with a fork until it reaches a crumbled consistency. Set aside. -
Prepare the Vegetables:
Dice the carrot into small cubes. Thinly slice the Chinese cabbage into strips. Set both aside. -
Chop the Aromatics:
Finely chop the shallots and garlic. These will add a rich, aromatic base to the dish. -
Cook the Noodles:
Bring a pot of water to a boil and cook the corn noodles according to the package instructions, ensuring they are cooked but still firm. Drain and set aside. -
Stir-Fry the Tofu:
Heat a generous amount of oil in a large pan or wok over medium heat. Add the mashed tofu and cook, stirring frequently, until it becomes crispy and golden brown. -
Add the Vegetables:
To the pan with tofu, add the diced carrots and sliced Chinese cabbage. Stir-fry for a few minutes until the vegetables begin to soften. -
Season the Mixture:
Season the tofu and vegetable mixture with salt, black pepper, and optional seasoning to taste. Stir well to combine all the flavors. -
Cook the Aromatics:
In a separate pan, heat a small amount of oil over medium heat. Add the chopped shallots and garlic, cooking until they become fragrant and translucent. -
Combine Ingredients:
Add the cooked corn noodles to the pan with the shallots and garlic. Then, combine this mixture with the tofu and vegetable mixture. Stir-fry everything together until the noodles are heated through and well-mixed with the tofu and vegetables. -
Final Seasoning:
Taste and adjust the seasoning with additional salt, black pepper, or seasoning as needed. -
Serve:
Transfer the stir-fry to a serving dish and enjoy hot. This dish pairs wonderfully as a standalone meal or as a side dish.
This Corn Noodle Stir-Fry with Tofu and Vegetables is a delightful and satisfying meal that combines textures and flavors in a vibrant, easy-to-make dish. Enjoy!
