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Crispy Cornflake-Crusted Pork Steaks

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Breaded Baked Pork Steak

Overview:

Deliciously simple and budget-friendly, this Breaded Baked Pork Steak recipe is perfect for transforming an inexpensive cut of meat into a savory delight. It’s equally fantastic with pork chops, ensuring a crispy, flavorful dish that’s bound to please. Just be warned—the breading left on the baking dish might be tempting, but it’s indulgently naughty!

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 3-4 servings
  • Calories: 577.2 kcal per serving
  • Rating: ★★★★★ (5 from 7 reviews)

Ingredients:

  • 3-4 pork steaks or pork chops
  • 2 tablespoons sour cream
  • 1 tablespoon milk
  • 4 tablespoons butter or margarine, melted
  • 2 cups corn flakes, crushed
  • Salt, pepper, and garlic powder to taste

Instructions:

  1. Preheat Oven: Preheat your oven to 375°F (190°C).

  2. Prepare Baking Dish: Coat a baking dish with 2 tablespoons of cooking oil, ensuring the dish is evenly coated.

  3. Mix Sour Cream and Milk: In a shallow bowl, mix together the sour cream and milk until well combined.

  4. Coat Pork Steaks: Dip each pork steak in the sour cream mixture, ensuring both sides are thoroughly coated.

  5. Apply Breading: Place the crushed corn flakes in a separate shallow dish. Coat each pork steak with the corn flakes, pressing gently to adhere the breading to the meat.

  6. Arrange in Baking Dish: Transfer the breaded pork steaks to the prepared baking dish.

  7. Add Butter or Margarine: Drizzle the melted butter or margarine over the pork steaks.

  8. Season to Taste: Lightly season each pork steak with salt, pepper, and garlic powder according to your preference.

  9. Bake: Bake in the preheated oven for 45 minutes, or until the pork is cooked through and the breading is crispy and golden brown.

  10. Serve: Once baked, remove from the oven and let it rest for a few minutes before serving hot.

Tips:

  • For a crispier crust, you can lightly spray or brush the breaded pork steaks with cooking oil before baking.
  • Serve with your favorite side dishes like roasted vegetables, mashed potatoes, or a fresh green salad.

Enjoy this hearty Breaded Baked Pork Steak recipe that’s sure to become a family favorite! 🍽️

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