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Crispy Crunch Delight: Irresistible Rice Krispies Cookies Recipe

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Rice Krispies Cookies Recipe 🍪

Description:
Indulge in the delightful combination of crispy rice cereal, nuts, and a hint of vanilla with these scrumptious Rice Krispies Cookies. Perfect for a quick treat or a fun baking activity with the kids, these cookies are easy to whip up and even easier to devour!

Recipe Information:

  • Cook Time: 11 minutes
  • Prep Time: 10 minutes
  • Total Time: 21 minutes
  • Category: Dessert
  • Keywords: Cookie & Brownie, Kid Friendly, < 30 Mins, Easy
  • Yield: Makes 20-35 cookies

Nutritional Information (per serving):

  • Calories: 203.4
  • Fat: 10g
  • Saturated Fat: 6g
  • Cholesterol: 22.8mg
  • Sodium: 125.3mg
  • Carbohydrates: 29g
  • Fiber: 1.2g
  • Sugar: 19.5g
  • Protein: 2g

Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 2 cups rice krispy cereal
  • 2 cups of your choice of goodies (e.g., nuts, chocolate chips, dried fruits)

Instructions:

  1. Prepare Ingredients:

    • In a large bowl, gather the butter, sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, rice krispy cereal, and your choice of goodies.
  2. Mix Wet Ingredients:

    • In the large bowl, cream together the butter, sugar, egg, and vanilla extract until the mixture is light and creamy.
  3. Incorporate Dry Ingredients:

    • Gradually fold in the all-purpose flour, baking soda, and salt into the wet mixture until well combined.
  4. Add Rice Krispies:

    • Once the dry ingredients are fully incorporated, gently fold in the rice krispy cereal until evenly distributed throughout the dough.
  5. Add Goodies:

    • Now, add your choice of goodies to the dough mixture. Get creative and use anything from chopped walnuts to chocolate chips or dried fruits.
  6. Form Cookie Dough Balls:

    • Using your hands, scoop out portions of the dough and roll them into balls. Place them on a lined baking sheet.
  7. Flatten Dough Balls:

    • Flatten each dough ball slightly with the bottom of a cup or your palm. Remember, these cookies won’t spread much during baking, so shape them as desired.
  8. Preheat Oven:

    • Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
  9. Bake Cookies:

    • Place the baking sheet with the formed cookie dough in the preheated oven. Bake for 11 to 13 minutes, or until the edges are lightly golden brown.
  10. Cool and Enjoy:

    • Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your homemade Rice Krispies Cookies with a cold glass of milk or your favorite hot beverage!

These delightful Rice Krispies Cookies are sure to be a hit with family and friends alike. Get creative with your choice of mix-ins and make each batch uniquely yours! Happy baking! 🍪🥛

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