recipes

Crispy Crunch: Quick Indian Onion Tarka Recipe

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Onion Tarka Recipe

Description:

Onion Tarka is a traditional crispy brown onion garnish sprinkled over many Indian dishes. This quick version promises the same delightful crunch and flavor, ensuring it keeps well in an airtight container for several weeks. Perfect for adding a spicy and aromatic kick to your meals, this recipe is a must-try for lovers of Indian cuisine!

Recipe Information:

  • Cook Time: 5 minutes
  • Prep Time: 0 minutes
  • Total Time: 5 minutes
  • Servings: 6 oz.
  • Cuisine: Indian, Asian
  • Meal Type: Side Dish
  • Dietary: Vegan, Spicy, Gluten-Free
  • Ease of Preparation: Easy
  • Cost: Inexpensive
  • Storage: Refrigerator

Ingredients:

  • 8 tbsp Onion Flakes
  • 6 tbsp Cooking Oil

Nutritional Information (per serving):

  • Calories: 260
  • Fat: 18.3g
  • Saturated Fat: 2.4g
  • Cholesterol: 0mg
  • Sodium: 6mg
  • Carbohydrates: 23.8g
  • Fiber: 2.6g
  • Sugar: 10.2g
  • Protein: 2.6g

Keywords:

Asian, Indian, Vegan, Spicy, Quick Recipe, Refrigerator Storage, Stir Fry, Easy, Inexpensive

Instructions:

  1. Heat the oil: Begin by heating the cooking oil in a deep skillet or frying pan over medium heat.

  2. Add onion flakes: Once the oil is hot, carefully add the onion flakes to the skillet.

  3. Stir-fry: Briskly stir-fry the onion flakes for about 1 minute, ensuring they are evenly coated with the oil and start turning golden brown.

  4. Keep them moving: It’s crucial to keep the onion flakes moving continuously during the frying process to prevent them from burning.

  5. Drain: Once the onion flakes turn a crispy golden brown, promptly remove them from the heat and transfer them to a paper towel-lined plate or a wire rack to drain off any excess oil.

  6. Serve: Your crispy Onion Tarka is now ready to be enjoyed! Serve it hot as a garnish over your favorite Indian dishes or let it cool completely and store it in an airtight container for later use. It adds a delightful crunch and flavor to salads, soups, curries, and more!

Whether you’re whipping up a quick weeknight meal or preparing a feast for special occasions, this Onion Tarka recipe is sure to elevate your culinary creations with its irresistible aroma and taste. Enjoy the authentic flavors of Indian cuisine right in your own kitchen with this simple yet flavorful recipe! 🌶️🍽️

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