Crisp Cucumber Ribbon Salad 🥒🥗
Overview:
This delightful Crisp Cucumber Ribbon Salad is not only a breeze to prepare but also bursts with refreshing flavors, making it an ideal addition to any meal or a standalone snack. With its crunchy cucumbers, zesty radishes, and aromatic chives, tossed in a tangy dressing, this salad is a vibrant celebration of freshness and simplicity. Best of all, it’s a versatile dish suitable for various dietary preferences, including Asian-inspired, vegan, and kosher diets. Plus, it’s quick to make, taking just about 5 minutes from start to finish, making it perfect for those busy days when you crave something light yet satisfying. Let’s dive into the recipe and enjoy the crisp goodness of this salad!
Ingredients:
- 1 cucumber
- 1/2 cup radish, thinly sliced
- 1 bunch fresh chives
- 3 tablespoons rice wine vinegar
- 1 tablespoon oil (use your preferred type)
Instructions:
| Step | Description |
|---|---|
| 1 | Using a vegetable peeler or a mandolin, cut the cucumbers lengthwise into thin ribbons. 🥒 |
| 2 | Slice the radishes thinly. 🥗 |
| 3 | In a large bowl, toss the cucumber ribbons with the sliced radishes, chives, rice wine vinegar, and the oil. Mix well to ensure all ingredients are evenly coated with the dressing. 🥒🌱 |
| 4 | Chill the salad in the refrigerator for a few minutes to enhance the flavors and crispness. ❄️ |
Nutritional Information (Per Serving):
- Calories: 197.3
- Fat Content: 6.3g
- Saturated Fat Content: 1.2g
- Cholesterol Content: 0mg
- Sodium Content: 32.3mg
- Carbohydrate Content: 27.2g
- Fiber Content: 14.3g
- Sugar Content: 11.8g
- Protein Content: 18.2g
Serving:
- Servings: 6
- Recipe Yield: Varies depending on serving size.
Keywords:
Asian, Vegan, Kosher, Quick & Easy, No Cook, Beginner Cook, Vegetable Salad, Refreshing, Healthy, Light, Crisp
Tips:
- For added flavor, consider sprinkling toasted sesame seeds or crushed peanuts over the salad before serving.
- Adjust the amount of rice wine vinegar according to your taste preferences. You can also substitute it with lime juice for a citrusy twist.
- Make sure to use fresh and crisp cucumbers and radishes for the best texture and flavor.
- This salad can be served as a side dish alongside grilled meats or as a standalone appetizer.
- To make the salad ahead of time, prepare the ingredients and store them separately in the refrigerator. Combine and toss just before serving to maintain the crispness.
Enjoy!
Indulge in the crisp and refreshing flavors of this Crisp Cucumber Ribbon Salad. Whether you’re hosting a gathering or simply treating yourself to a nutritious snack, this vibrant dish is sure to impress with its simplicity and taste. Bon appétit! 🌟
