Crispy Fried Chicken with Spicy Garlic Sambal

Crispy Fried Chicken with Spicy Garlic Sambal

Ingredients:

• 2 pieces of cooked Kentucky-style fried chicken
• 1 clove of garlic
• Fresh red chili peppers (adjust to taste)
• Salt to taste

Instructions:

1. Prepare the Sambal: Start by finely grinding the garlic, red chili peppers, and salt together to create a spicy garlic sambal. You can use a mortar and pestle or a food processor for this step, depending on your preference and available equipment.

2. Shred the Chicken: Carefully separate the meat from the bones of the cooked Kentucky-style fried chicken. Shred the chicken into bite-sized pieces.

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3. Combine Chicken and Sambal: Toss the shredded chicken with the freshly made sambal until the chicken is well-coated with the spicy mixture.

4. Serve: Your Crispy Fried Chicken with Spicy Garlic Sambal is now ready to be enjoyed. Serve it hot for the best flavor and crunch.

This dish is perfect for those who enjoy a spicy kick with their crispy fried chicken. The sambal adds a bold flavor that complements the crispy texture of the chicken, making it a delightful addition to any meal.