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Crispy Garlic Butter Curly Potatoes

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Curly Potatoes Recipe

Overview

Indulge in the delightful flavors of Curly Potatoes with this easy-to-follow recipe from Love With Recipes. Perfectly crispy on the outside and tender on the inside, these potatoes are a wonderful addition to any meal.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Total Time: 1 hour
  • Servings: 4
  • Calories: 266.9 per serving
  • Rating: ★★★★☆ (4 out of 5)

Ingredients

  • 4 medium potatoes
  • 1/4 cup butter
  • 1 tablespoon minced garlic
  • Seasonings of your choice (e.g., grated Parmesan cheese, green onions, garlic salt, pepper, or Emeril’s essence)

Instructions

  1. Preheat your oven to 400°F (200°C).

  2. Prepare the potatoes by using an Apple/Peeler/Corer/Slicer to core and slice them into long spirals.

  3. Slice the “cores” into 1/4-inch rounds.

  4. Place the sliced potatoes in a shallow baking dish that has been lightly sprayed with cooking spray.

  5. Melt the butter together with minced garlic.

  6. Drizzle the butter and garlic mixture evenly over the potatoes.

  7. Sprinkle your chosen seasonings generously over the potatoes. You can use grated Parmesan cheese, finely chopped green onions, garlic salt, pepper, or Emeril’s essence for added flavor.

  8. Bake in the preheated oven for 40 to 45 minutes, or until the potatoes are tender and slightly crisp.

  9. Serve hot and enjoy these delicious Curly Potatoes as a side dish or a snack!

Nutritional Information (Per Serving)

  • Calories: 266.9
  • Total Fat: 11.7g
    • Saturated Fat: 7.3g
    • Cholesterol: 30.5mg
  • Sodium: 94.6mg
  • Total Carbohydrates: 37.5g
    • Dietary Fiber: 4.7g
    • Sugars: 1.7g
  • Protein: 4.5g

These Curly Potatoes are not only delicious but also versatile, allowing you to customize the seasonings to suit your taste preferences. Whether served alongside a main course or enjoyed on their own, they are sure to be a hit at your table!

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