The recipe you’ve shared for crispy and tasty chicken wings, originating from a cookbook in 1977, promises to be a flavorful treat. Here’s a detailed exploration of the recipe:
Chicken Wings Recipe
Overview:
- Name: Crispy Chicken Wings
- Cook Time: 30 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour
- Description: These chicken wings have been a hit since the 1970s, known for their crispy texture and delicious flavor.
- Category: Chicken
- Keywords: Poultry, Meat, Very Low Carbs, High Protein, Kid Friendly, High In…, < 60 Mins, Refrigerator, Beginner Cook, Freezer, Deep Fried, Easy
Ingredients:
- 48 chicken wings
- Water
- Salt
- Garlic
- Italian bread crumbs
- Garlic salt
- Oil (for frying)
Nutritional Information (Per Serving):
- Calories: 84
- Fat: 6g
- Saturated Fat: 1.7g
- Cholesterol: 29.1mg
- Sodium: 27.6mg
- Carbohydrates: 0g
- Fiber: 0g
- Sugar: 0g
- Protein: 6.9g
Instructions:
-
Prepare the Chicken Wings:
- In a large pot, cover the chicken wings with water.
- Add salt and garlic to the water.
- Bring to a boil and cook for 20 minutes.
-
-
Coat and Cool:
- Drain the cooked chicken wings in a colander.
- While still hot, roll each wing in Italian bread crumbs mixed with garlic salt.
-
Cool and Store:
- Place the coated wings on a cookie sheet and allow them to cool completely.
- Once cooled, package the wings for freezing.
-
Cooking:
- When ready to serve, heat oil in a deep fryer or skillet.
- Fry the wings in batches until they are golden brown and crispy.
-
Serve and Enjoy:
- Remove from oil and drain excess oil on paper towels.
- Serve hot and crispy, ready to delight your guests.
Tips for Success:
- Ensure the wings are thoroughly coated with bread crumbs while they are still hot to achieve a crispy texture.
- Freezing the wings after cooling helps them retain their shape and flavor until ready to cook.
- Monitor the frying process closely to achieve the desired golden brown color without overcooking.
This recipe, with its straightforward preparation and classic flavors, is perfect for any occasion where you want to serve a crowd-pleasing appetizer or main dish. The crispy exterior and juicy interior of these chicken wings make them a timeless favorite for gatherings or family meals alike.
