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Crispy Garlic Potato Puffs: Easy & Delicious Recipe 🥔

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Recipe: Potato Puffs 🥔

Description: Indulge in the delightful crunch and fluffy texture of these Potato Puffs, a recipe brought to you by lovewithrecipes.com. They’re perfect for a quick snack or as a side dish for any meal!

  • Recipe Category: Potato
  • Keywords: Vegetable, Healthy, Kid Friendly, Kosher, < 30 Mins, Stove Top, Easy, Inexpensive
  • Servings: 5
  • Calories per Serving: 177.5
  • Total Fat: 5.8g
  • Saturated Fat: 3.3g
  • Cholesterol: 54.5mg
  • Sodium: 519.7mg
  • Carbohydrates: 27.4g
  • Fiber: 3g
  • Sugar: 1.2g
  • Protein: 4.6g

Ingredients:

  • 3 potatoes
  • 2 tablespoons butter
  • 1 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 1 egg
  • 1/4 cup flour

Instructions:

  1. Prepare Potatoes:

    • Begin by covering the potatoes with water in a large pot and cooking them until they’re tender.
  2. Mash and Mix:

    • Once tender, drain the potatoes and mash them together with the butter until smooth and creamy.
  3. Season and Combine:

    • To the mashed potatoes, add the salt, garlic powder, egg, and flour, mixing everything together until well combined and forming a dough-like consistency.
  4. Shape the Puffs:

    • Sprinkle a clean, flat surface with flour and transfer the potato mixture onto it. Using your hands, roll the mixture into small balls, approximately 1-1/2 inches in diameter.
  5. Heat the Oil:

    • In a deep skillet or fryer, heat oil to 375°F (190°C) for frying the potato puffs.
  6. Fry the Puffs:

    • Carefully drop the potato balls into the hot oil, ensuring not to overcrowd the skillet. Fry them for 2-3 minutes or until they turn golden brown, ensuring they cook evenly on all sides. You may need to do this step in batches depending on the size of your skillet.
  7. Keep Warm:

    • Once fried to perfection, remove the potato puffs from the oil and place them on a paper towel-lined plate to drain any excess oil. If frying in batches, keep the cooked puffs warm in the oven while you finish frying the remaining batches.
  8. Serve and Enjoy:

    • Serve these crispy and flavorful Potato Puffs hot and enjoy them as a delicious snack or side dish for any occasion. Pair them with your favorite dipping sauce or enjoy them on their own!

These Potato Puffs are not only easy to make but also incredibly tasty, making them a hit with both kids and adults alike. Try them out today and savor the crunchy goodness in every bite!

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