Savory Potato Pancakes Recipe 🥔🥞

Introduction:

Indulge in the delightful flavors of heritage cuisine with this Savory Potato Pancakes recipe, originating from the culinary traditions of Mrs. Rudolph Hellwege and Mrs. Otto Hemmann, found in the esteemed cookbook Heritage of Cooking: A Collection of Recipes from East Perry County, Missouri. 📚🍽️ These pancakes bring a taste of German and European influence to your breakfast table, perfect for a cozy morning or a leisurely brunch.

Recipe Overview:

• Cook Time: 6 minutes
• Prep Time: 10 minutes
• Total Time: 16 minutes
• Recipe Category: Breakfast
• Keywords: Potato, Vegetable, German, European, Healthy, Hanukkah, Brunch, < 30 Mins, Stove Top, Easy

Nutritional Information (per serving):

• Calories: 434.9
• Fat Content: 9.9g
• Saturated Fat Content: 3.2g
• Cholesterol Content: 372mg
• Sodium Content: 2486.2mg
• Carbohydrate Content: 66g
• Fiber Content: 7.2g
• Sugar Content: 3.2g
• Protein Content: 20.3g

Ingredients:

• 2-3 raw potatoes 🥔
• 2 eggs 🥚
• 1 teaspoon salt 🧂
• 2 tablespoons flour 🌾
• 1-2 onions 🧅

Instructions:

1. Prepare the Ingredients:

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   • Peel and grate the raw potatoes.
   • Finely chop the onions.

2. Mix the Ingredients:

   • In a large mixing bowl, combine the grated potatoes, chopped onions, eggs, salt, and flour. Mix well until all ingredients are evenly incorporated.

3. Cook the Pancakes:

   • Heat a well-greased griddle or skillet over medium heat.
   • Drop the potato mixture onto the hot surface by tablespoonsful, spreading them thinly to create pancake shapes.
   • Cook for about 3 minutes on each side, or until the pancakes turn golden brown and crispy.

4. Serve and Enjoy:

   • Once cooked to perfection, transfer the savory potato pancakes to a serving plate.
   • These pancakes pair wonderfully with fried spring chicken or young squirrels, adding a savory and comforting element to your meal.

Tips and Serving Suggestions:

• Make Them Thin: For the crispiest results, ensure that the potato pancakes are made thin, allowing them to cook evenly and develop a golden brown crust.
• Customize Your Toppings: Serve your potato pancakes with a variety of toppings such as sour cream, applesauce, or even a drizzle of maple syrup for a sweet and savory contrast.
• Pairing Suggestions: In addition to fried chicken or squirrels, these pancakes complement a range of dishes including smoked salmon, scrambled eggs, or fresh salad greens for a balanced and satisfying meal.

Conclusion:

With their simple yet flavorful ingredients and easy preparation, these Savory Potato Pancakes are a delightful addition to any breakfast or brunch spread. Embrace the culinary heritage of East Perry County, Missouri, and savor the comforting taste of tradition with each bite. Enjoy the warmth and nostalgia these pancakes bring to your table, creating cherished memories with family and friends over a delicious meal. 🌟🍴