Nugget Tuna Recipe
Ingredients:
- 1 kg ground tuna
- 1 tablespoon black pepper
- 1 packet of Magic Lezat seasoning mix
- 5 cloves garlic
- 200 grams tapioca flour
- 250 grams breadcrumbs
Instructions:
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Prepare Ingredients: Begin by gathering all your ingredients.
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Blend Spices: Crush the black pepper, salt, and garlic until they form a fine paste.
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Combine Tuna and Flour: In a large bowl, mix the ground tuna with tapioca flour.
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Add Seasonings: Incorporate the crushed spices and seasoning mix into the tuna and flour mixture, stirring until evenly combined.
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Steam: Transfer the mixture into a steaming dish and steam until cooked through.
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Cool and Coat: Allow the steamed mixture to cool. Once cooled, coat it evenly with breadcrumbs.
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Cut and Serve: Cut into desired shapes and serve.
Enjoy your homemade tuna nuggets!
