Crispy Indonesian Lime-Spiced Fried Chicken

Ayam Goreng Bumbu Ungkap (Indonesian Spiced Fried Chicken)

Ingredients:

• 1/2 kg chicken
• 2 tsp freshly squeezed lime juice
• 3 cloves garlic
• 2 shallots
• 1/2 tsp salt
• 50 ml water

Steps:

1. Prepare the Chicken: Begin by thoroughly washing the chicken pieces. Once clean, rub the chicken with the freshly squeezed lime juice and salt. Massage the chicken well to ensure the lime juice and salt penetrate the meat. Let it marinate for about 15 minutes to enhance the flavors.

2. Make the Spice Paste: Using a mortar and pestle or a food processor, grind the garlic and shallots into a smooth paste. Apply this aromatic paste evenly over the marinated chicken pieces.

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3. Cook the Chicken: In a pan, add the chicken along with 50 ml of water. Cook the chicken over medium heat until the water completely evaporates and the chicken is dry. This process will allow the flavors to infuse deeply into the chicken.

4. Fry the Chicken: Once the chicken is dry and infused with the spices, let it cool slightly. Heat oil in a frying pan over medium heat. Fry the chicken pieces until they turn golden brown and have a crispy texture.

5. Serve: Arrange the fried chicken on a serving plate. This dish is perfect when paired with sambal terasi udang (shrimp paste chili sauce). Enjoy the delectable taste of Ayam Goreng Bumbu Ungkap with a side of this spicy condiment for an extra kick.

Tips:

• For an extra layer of flavor, you can add a few slices of ginger or galangal to the spice paste.
• Ensure the chicken is cooked thoroughly before frying to avoid any raw parts.
• Adjust the amount of garlic and shallots according to your preference for a stronger or milder flavor.

Culinary Note:

Ayam Goreng Bumbu Ungkap is a traditional Indonesian dish that boasts a rich combination of flavors from lime, garlic, and shallots. This method of cooking not only infuses the chicken with a robust taste but also gives it a delightful crispy texture. Perfect for a family meal or a special gathering, this dish brings the authentic taste of Indonesia to your table. Enjoy every bite with a generous serving of sambal terasi udang for an unforgettable culinary experience.