Indonesian tempe recipes

Crispy Indonesian Tempe Fritters: Flavorful Perkedel Tempe Recipe

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Title: Tempe Fritters (Perkedel Tempe)

Experience the delightful flavors of Indonesian cuisine with these delicious Tempe Fritters, known as Perkedel Tempe. This recipe combines the nutty taste of tempe with the aromatic essence of garlic and fresh herbs, resulting in a crispy and satisfying snack that is perfect for any occasion. Let’s embark on this culinary journey together!

Ingredients

Ingredient Quantity
Tempe 1 long piece
Garlic 3 cloves, minced
Celery 1 stalk, finely chopped
Salt To taste
Eggs 1, beaten

Instructions

  1. Prepare the Tempe: Begin by steaming or boiling the tempe until it is fully cooked and tender. This process enhances its flavor and texture, making it easier to mash.

  2. Mash the Tempe: Once the tempe is cooked, remove it from heat and allow it to cool slightly. Then, mash the tempe in a bowl until it reaches a crumbly consistency.

  3. Combine Ingredients: Add the minced garlic, chopped celery, and a pinch of salt to the mashed tempe. Mix everything thoroughly until all ingredients are well combined, creating a flavorful base for your fritters.

  4. Shape the Fritters: With your hands, form the tempe mixture into small patties or fritters, shaping them to your preference. You can make them round or oval, depending on your style.

  5. Coat with Egg: Dip each formed fritter into the beaten egg, ensuring they are well coated. This step adds an extra layer of flavor and helps create a crispy exterior when fried.

  6. Fry the Fritters: In a frying pan, heat oil over medium heat. Carefully place the egg-coated tempe fritters into the hot oil and fry until they are golden brown and crispy on both sides. This usually takes about 3-4 minutes per side.

  7. Serve and Enjoy: Once fried to perfection, remove the fritters from the oil and drain on paper towels to remove excess oil. Serve your Tempe Fritters hot, and enjoy the savory and satisfying taste of this traditional dish.

Nutritional Information (Per Serving)

Nutrient Amount
Calories Approximately 150
Protein 7 g
Fat 9 g
Carbohydrates 12 g
Fiber 2 g

Conclusion

Tempe Fritters (Perkedel Tempe) are not only easy to make but also packed with nutrients, making them a fantastic addition to any meal or as a standalone snack. With their crispy texture and rich flavors, they are sure to be a hit among family and friends. Enjoy these delightful fritters, and don’t forget to share your culinary adventures with us at Love With Recipes!

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