Breaded Baked Fish Fillets Recipe π
Overview:
This delightful recipe for Breaded Baked Fish Fillets is a treasure found on www.patthegarliclady.com, originally shared by the talented Hubert Hogue. Perfect for a quick lunch or snack, this dish combines simplicity with deliciousness, making it a favorite among seafood enthusiasts. With a preparation time of just 17 minutes and a total cooking time of 34 minutes, you’ll have a flavorful meal ready in no time!
Nutritional Information (Per Serving):
- Calories: 35.8
- Fat Content: 2.4g
- Saturated Fat Content: 0.8g
- Cholesterol Content: 93mg
- Sodium Content: 35.5mg
- Carbohydrate Content: 0.2g
- Fiber Content: 0g
- Sugar Content: 0.1g
- Protein Content: 3.1g
Ingredients:
- 1/2 cup mayonnaise
- 1 egg
- Fish fillets (quantity unspecified)
- Lemon Garli Garni (to taste)
- Bread crumbs
Instructions:
| Step | Description |
|---|---|
| 1 | Wash fish fillets in cold water and pat dry with a paper towel. |
| 2 | Sprinkle Lemon Garli Garni to taste over the fish fillets. |
| 3 | In a bowl, mix the egg and mayonnaise until well combined. |
| 4 | Coat the fish fillets evenly with the egg and mayonnaise mixture. |
| 5 | Spread bread crumbs on a sheet of wax paper. |
| 6 | Lay the coated fish fillets on the bread crumbs, ensuring they are well covered. |
| 7 | Sprinkle the remaining bread crumbs over the tops of the fillets. |
| 8 | Place the coated fillets on a non-stick baking sheet. |
| 9 | Preheat the oven to high (500Β°F) and bake the fillets for 5 to 7 minutes, or until they start to bubble on the bottom. |
| 10 | Turn the oven to broil and continue baking the fillets for an additional 5 to 10 minutes, depending on the thickness of the fillets, until they are golden brown and crispy. |
| 11 | Once cooked, remove the fillets from the oven and serve immediately. |
| 12 | Garnish with fresh herbs or lemon wedges if desired, and enjoy your delicious Breaded Baked Fish Fillets! |
Recipe Notes:
- The number of servings for this recipe is not specified, so adjust ingredient quantities accordingly.
- Be mindful of the thickness of your fish fillets, as this will affect the cooking time.
- Feel free to customize the seasoning to your taste preferences by adding herbs or spices to the breadcrumb mixture.
- Serve with your favorite side dishes such as steamed vegetables, rice, or a fresh salad for a complete meal experience.
Keywords:
#<60 Mins #Oven #Easy
Recipe Category:
Lunch/Snacks
This Breaded Baked Fish Fillets recipe is a fantastic addition to your culinary repertoire, offering a quick and flavorful option for any occasion. With its crispy coating and tender, flaky fish, it’s sure to become a family favorite. So why wait? Gather your ingredients and dive into a delightful seafood experience today! π
