Mozzarella Tahu Balls Recipe
Delve into the delightful fusion of textures and flavors with this scrumptious recipe for Mozzarella Tahu Balls, where the creaminess of mozzarella meets the soft, savory goodness of tahu (tofu). Perfect as a snack or an appetizer, these little bites are sure to impress family and friends. Let’s embark on this culinary adventure!
Ingredients
| Ingredient | Quantity |
|---|---|
| Tahu putih (firm tofu) | 4 pieces |
| All-purpose flour | 3 tablespoons |
| Mushroom seasoning | 1 teaspoon |
| Black pepper | To taste |
| Mozzarella cheese | 9 small cubes |
Instructions
-
Prepare the Tofu: Begin by carefully crumbling the firm tofu into a large mixing bowl. Use your hands or a fork to ensure it’s broken down well, then squeeze to remove excess moisture. This step is crucial to achieving the perfect texture for your balls.
-
-
Combine Ingredients: Add the all-purpose flour, mushroom seasoning, and black pepper to the bowl with the crumbled tofu. Mix thoroughly until all ingredients are well incorporated, creating a cohesive mixture that can hold its shape.
-
Shape the Balls: Take a portion of the tofu mixture and flatten it in your palm. Place a small cube of mozzarella cheese in the center, then mold the tofu around the cheese, rolling it gently into a ball. Ensure that the cheese is completely enclosed within the tofu mixture. Repeat this process for the remaining mixture and cheese.
-
Fry to Perfection: In a deep skillet or frying pan, heat a generous amount of oil over medium-high heat. Once the oil is hot, carefully add the tofu balls, making sure not to overcrowd the pan. Fry them until they are golden brown and crispy on all sides, which should take about 4-5 minutes.
-
Drain and Serve: Once cooked, remove the mozzarella tahu balls from the oil and place them on a plate lined with paper towels to absorb any excess oil. Serve them hot with your favorite dipping sauce, and enjoy the delightful burst of melted cheese with every bite!
Nutritional Information
| Nutrient | Amount per Serving (1 ball) |
|---|---|
| Calories | 100 |
| Protein | 6g |
| Fat | 7g |
| Carbohydrates | 4g |
| Fiber | 1g |
| Sodium | 120mg |
Final Thoughts
These Mozzarella Tahu Balls are a perfect way to enjoy the combination of crispy and gooey textures, making them an irresistible treat. Whether served at a gathering or enjoyed during a cozy night in, these bites are sure to be a hit. Bon appétit!
