🍽️ Onion-crusted Pork Chops Recipe
Description: Dive into the delightful flavors of these succulent onion-crusted pork chops, a dish that perfectly balances simplicity and taste. Coated in a crunchy onion-infused crust, these pork chops are baked to perfection, making them an ideal option for a quick and satisfying meal.
Recipe Category: Pork
Keywords: Meat, Less than 60 Minutes, Oven, Easy
Servings: 4
Ingredients:
– Quantity – | – Ingredient – |
---|---|
4 | boneless pork chops |
1/3 cup | Dijon mustard |
1 package | onion soup mix |
1/2 cup | breadcrumbs |
Nutritional Information (per serving):
- Calories: 383.9
- Fat Content: 19.1g
- Saturated Fat Content: 6.1g
- Cholesterol Content: 137.3mg
- Sodium Content: 345.5mg
- Carbohydrate Content: 7.3g
- Fiber Content: 0.9g
- Sugar Content: 0.7g
- Protein Content: 43.1g
Cooking Instructions:
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Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
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Prepare the Coating: In a small bowl, combine the onion soup mix and breadcrumbs until well mixed, creating the flavorful crust for your pork chops.
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Coat the Pork Chops: Brush both sides of the boneless pork chops with Dijon mustard, ensuring they are evenly coated. Then, dip each chop into the prepared onion soup and breadcrumb mixture, ensuring a generous coating on all sides.
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Arrange in Baking Dish: Take a 13 x 9-inch baking or roasting pan and arrange the coated pork chops evenly.
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Bake: Place the pan in the preheated oven, leaving it uncovered. Bake the pork chops for about 30 minutes, turning them once halfway through the cooking process, or until they are cooked through and the crust is golden brown and crispy.
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Serve: Once done, remove the onion-crusted pork chops from the oven and serve hot, garnishing with your favorite herbs or accompaniments if desired.
Variation: For a flavorful twist, try using Lipton® Recipe Secrets® Onion Mushroom Soup Mix instead of the plain onion soup mix for an added depth of flavor to your pork chops.
Enjoy the delightful combination of tender pork and crispy onion crust in every mouthful of these delectable onion-crusted pork chops!