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Crispy Parmesan Herb Chicken 🍗✨

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Sure! Here’s the recipe for a mouthwatering dish called “Imperial Chicken” that will surely impress your taste buds and leave you craving for more. This delightful recipe combines tender chicken pieces with savory Parmesan cheese, aromatic parsley, and a perfect blend of seasonings, creating a flavorful dish that’s perfect for any occasion, whether it’s a cozy weeknight dinner or a special family gathering. With just a few simple steps, you can whip up this exquisite dish and enjoy the rich flavors and juicy tenderness of the chicken, all baked to perfection in the oven.


Imperial Chicken Recipe

Description: Make and share this Imperial Chicken recipe from lovewithrecipes.com.

Recipe Category: Chicken

Keywords: Poultry, Meat, Weeknight, Oven, < 4 Hours

Servings: 6

Cook Time: 1 hour

Prep Time: 20 minutes

Total Time: 1 hour 20 minutes

Nutritional Information (per serving):

  • Calories: 853.4
  • Fat Content: 53.1g
  • Saturated Fat Content: 22.6g
  • Cholesterol Content: 200.7mg
  • Sodium Content: 1791.9mg
  • Carbohydrate Content: 40.1g
  • Fiber Content: 2.5g
  • Sugar Content: 3.6g
  • Protein Content: 51.3g

Ingredients:

  • 4 chicken pieces
  • 3 cups Parmesan cheese
  • 1 1/2 tablespoons parsley
  • 1/4 teaspoon salt
  • 2 teaspoons pepper
  • 1/4 cup butter
  • 1/2 – 1 cup bread crumbs

Instructions:

  1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). This ensures that your oven is at the perfect temperature to bake the chicken to golden perfection.

  2. Prepare Crumb Mixture: In a mixing bowl, combine the bread crumbs, Parmesan cheese, chopped parsley, salt, and pepper. Mix well to ensure that all the ingredients are evenly distributed, creating a flavorful crumb mixture that will coat the chicken pieces beautifully.

  3. Coat Chicken: Dip each chicken piece in melted butter, ensuring that it is fully coated. Then, roll the butter-coated chicken pieces in the prepared crumb mixture, making sure to coat each piece generously for maximum flavor and texture.

  4. Arrange in Casserole Dish: Lightly grease a shallow casserole dish to prevent the chicken from sticking. Arrange the coated chicken pieces in the dish in a single layer, leaving some space between each piece to ensure even cooking.

  5. Drizzle with Butter: Drizzle any leftover melted butter over the top of the chicken pieces. This adds an extra layer of richness and flavor to the dish, ensuring that every bite is bursting with deliciousness.

  6. Bake: Place the casserole dish in the preheated oven and bake for approximately 1 hour, or until the chicken is cooked through and the coating is golden brown and crispy.

  7. Serve: Once the chicken is cooked to perfection, remove it from the oven and let it rest for a few minutes before serving. Garnish with additional chopped parsley if desired, and serve hot alongside your favorite sides or salads.


This Imperial Chicken recipe is a true crowd-pleaser, guaranteed to satisfy even the pickiest of eaters with its irresistible flavor and juicy tenderness. Whether you’re cooking for your family or hosting a dinner party with friends, this dish is sure to impress and leave everyone asking for seconds. So why wait? Gather your ingredients and get ready to indulge in a culinary delight that’s as easy to make as it is delicious to eat! 🍗✨

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