Rava Pudis Recipe
🕒 Cook Time: 30 minutes
🥣 Total Time: 30 minutes
🍽️ Yield: 2 liters
Description:
Indulge in the delightful flavors of Rava Pudis with this easy-to-follow recipe from lovewithrecipes.com. These savory treats are not only delicious but also low in cholesterol, making them a perfect choice for a healthy snack or side dish. With simple ingredients and quick preparation, you can enjoy these < 30-minute wonders anytime!
Ingredients:
- 2 cups fine semolina
- Salt to taste
- Oil for deep frying
Instructions:
| Step | Description |
|---|---|
| 1 | Begin by taking the fine semolina in a large plate or bowl. |
| 2 | Create a well in the center of the semolina and add salt and oil into it. |
| 3 | Mix the ingredients well until evenly combined. |
| 4 | Gradually add water to the mixture, kneading it into a soft and pliable dough. |
| 5 | Cover the dough and let it rest for about 10 minutes. |
| 6 | Divide the dough into 4-5 equal parts. |
| 7 | Roll each portion into a ball shape. |
| 8 | Using a little plain flour for dusting, roll each ball into large, thin rounds. |
| 9 | Place the rolled rounds on a clean cloth, ensuring they do not overlap, and allow them to air out while you roll out the others. |
| 10 | Heat oil in a deep frying pan for deep frying. |
| 11 | Take one rolled round and cut it into desired shapes such as fingers or diamonds. |
| 12 | Carefully transfer the cut pieces into the hot oil. |
| 13 | Fry the pieces until they turn light golden and crisp. |
| 14 | Once fried, remove them from the oil and drain excess oil. |
| 15 | Allow the fried pieces to cool completely. |
| 16 | Repeat the frying process for all the rolled rounds. |
| 17 | Once cooled, store the Rava Pudis in a tightly lidded container. |
Nutritional Information (per serving):
- Calories: 721.4
- Fat Content: 15.3g
- Saturated Fat Content: 2g
- Cholesterol Content: 0mg
- Sodium Content: 1.7mg
- Carbohydrate Content: 121.6g
- Fiber Content: 6.5g
- Sugar Content: 0g
- Protein Content: 21.2g
Keywords:
Healthy, < 30 Mins, Easy
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Enjoy the crispy goodness of these homemade Rava Pudis as a snack or side dish. They are sure to become a favorite in your household!
