Crispy Ritz Chicken Parmesan 🍗✨

Easy Chicken Parmesan Recipe 🍗

Description: This Easy Chicken Parmesan recipe is both very good and incredibly simple to make, making it perfect for those nights when you’re short on time but still craving a delicious homemade meal. With just a handful of ingredients and minimal prep work, you can have this hearty dish on the table in no time!

Quick Stats:

Prep Time: 30 minutes
Cook Time: 35 minutes
Total Time: 1 hour 5 minutes
Servings: 4
Calories per serving: 166.6
Rating: 4.5 ⭐ (based on 3 reviews)

Ingredients:

2 eggs
4 boneless, skinless chicken breasts
Tomato sauce
Mozzarella cheese
Parmesan cheese

Nutritional Information (per serving):

Calories: 166.6
Fat: 4g
Saturated Fat: 1.2g
Cholesterol: 174.2mg
Sodium: 111.7mg
Carbohydrates: 0.2g
Fiber: 0g
Sugar: 0.2g
Protein: 30.4g

Instructions:

Step 1: Preheat and Prep

Preheat your oven to 375°F (190°C).
In a shallow bowl, crack the eggs and beat them lightly to create an egg wash.
Place the Ritz crackers in a separate shallow bowl and crush them into fine crumbs using your hands or a rolling pin.

Step 2: Coat the Chicken

Dip each chicken breast into the egg wash, ensuring it’s fully coated.
Next, coat the chicken in the crushed Ritz crackers, pressing gently to adhere the crumbs to the chicken.
Place the coated chicken breasts on a baking sheet lined with parchment paper or aluminum foil, making sure they are evenly spaced.

Step 3: Bake the Chicken

Bake the chicken in the preheated oven for 10-15 minutes, depending on the thickness of the breasts. The chicken should be partially cooked through but not yet fully done.
Remove the baking sheet from the oven and carefully flip each chicken breast over using tongs.
Spread about 1-2 tablespoons of tomato sauce evenly over each chicken breast.
Sprinkle grated Parmesan cheese generously over the tomato sauce-covered chicken breasts.
Cover the baking sheet loosely with aluminum foil to prevent the cheese from burning, then return it to the oven.

Step 4: Finish with Cheese

After 15 minutes, remove the foil covering from the baking sheet.
Sprinkle shredded mozzarella cheese over the top of each chicken breast, ensuring they are evenly covered.
Return the baking sheet to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly, and the chicken is cooked through.
Once done, remove the baking sheet from the oven and allow the chicken to rest for a few minutes before serving.

Step 5: Serve and Enjoy!

Serve the Easy Chicken Parmesan hot, garnished with freshly chopped parsley or basil if desired.
Pair it with your favorite side dishes such as pasta, garlic bread, or a crisp green salad for a complete meal.
Enjoy the delicious flavors of this simple yet satisfying dish with your loved ones!

This Easy Chicken Parmesan recipe is a surefire way to impress your family and friends with minimal effort, making it perfect for busy weeknights or casual gatherings. With its crispy coating, savory tomato sauce, and gooey melted cheese, it’s a classic comfort food that never fails to satisfy. Give it a try tonight and see for yourself just how easy and delicious homemade chicken parmesan can be! 🍽️✨