Italian Recipes
Crispy Speck and Ricotta Whole Wheat Spaghetti with Roasted Broccoli
Whole Wheat Spaghetti with Ricotta, Broccoli, and Crispy Speck
Category: Main Courses
Servings: 4
Ingredients:
| Ingredient | Quantity |
|---|---|
| Whole Wheat Spaghetti | 320g |
| Cow’s Milk Ricotta | 400g |
| Speck (smoked ham) | 150g |
| Broccoli | 1 kg |
| Fine Salt | To taste |
| Black Pepper | To taste |
| Garlic | 1 clove |
Instructions:
- **Prepare the Speck:
