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Whole Wheat Spaghetti with Ricotta, Broccoli, and Crispy Speck
Category: Main Courses
Servings: 4

Ingredients:
Ingredient | Quantity |
---|---|
Whole Wheat Spaghetti | 320g |
Cow’s Milk Ricotta | 400g |
Speck (smoked ham) | 150g |
Broccoli | 1 kg |
Fine Salt | To taste |
Black Pepper | To taste |
Garlic | 1 clove |
Instructions:
- **Prepare the Speck: