Italian Recipes

Crispy Speck and Ricotta Whole Wheat Spaghetti with Roasted Broccoli

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Whole Wheat Spaghetti with Ricotta, Broccoli, and Crispy Speck

Category: Main Courses
Servings: 4


Ingredients:

Ingredient Quantity
Whole Wheat Spaghetti 320g
Cow’s Milk Ricotta 400g
Speck (smoked ham) 150g
Broccoli 1 kg
Fine Salt To taste
Black Pepper To taste
Garlic 1 clove

Instructions:

  1. **Prepare the Speck:

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