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Crispy Spicy-Sesame Potato Wedges ๐Ÿฅ”๐Ÿ”ฅ

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Recipe: Spicy-Sesame Oven Fried Potatoes ๐Ÿฅ”๐Ÿ”ฅ

Description: These spicy-sesame oven-fried potatoes are a delectable treat, perfect to accompany chicken dishes or burgers. For a twist, you can substitute peeled sweet potatoes and follow the same tantalizing recipe. Utilizing a baking stone covered with parchment paper adds a special crunch to the potatoes, elevating them to new heights of flavor and texture. While this recipe is labeled to serve four, if you’re a true potato enthusiast, it may only suffice for two, as these savory spuds tend to disappear quickly!

Quick Facts:

  • Cook Time: 40 minutes
  • Prep Time: 15 minutes
  • Total Time: 55 minutes
  • Servings: 4
  • Cuisine: Lunch/Snacks
  • Keywords: Yam/Sweet Potato, Potato, Vegetable, Low Protein, Low Cholesterol, Healthy, Brunch, < 60 Mins, Easy

Ingredients:

Quantity Ingredient
4 Potatoes
1 Sesame Seeds
2 Hungarian Paprika
1/2 Fennel Seed
1/2 Cayenne
1/4 Salt
1/4 Olive Oil

Nutritional Information (per serving):

  • Calories: 221.8
  • Fat: 5.9g
  • Saturated Fat: 0.8g
  • Cholesterol: 0mg
  • Sodium: 159mg
  • Carbohydrates: 38.6g
  • Fiber: 5.5g
  • Sugar: 1.7g
  • Protein: 5.2g

Recipe Instructions:

  1. Preheat Oven: Preheat your oven to 400ยฐF (200ยฐC).

  2. Prepare Potatoes: Wash and cut the potatoes into wedges. Place them in a large bowl or a plastic bag.

  3. Seasoning: Drizzle the olive oil over the potato wedges. In a separate bowl, mix together the sesame seeds, Hungarian paprika, fennel seeds, and cayenne.

  4. Coat Potatoes: Sprinkle the spice mixture over the potatoes, ensuring they are evenly coated. Toss the potatoes gently to distribute the seasoning evenly.

  5. Bake: Arrange the seasoned potato wedges on a baking sheet in a single layer. Bake for 20 minutes, then carefully turn the wedges and continue baking for an additional 20 minutes. (Note: Cooking time may vary depending on the size of the wedges, so check after 30 minutes.)

  6. Final Touch: Once the potatoes are golden brown and crispy, remove them from the oven. Sprinkle with salt to taste.

  7. Serve: Transfer the spicy-sesame oven-fried potatoes to a serving platter and enjoy them hot as a delightful side dish or snack.

These flavorful potatoes are bound to be a hit at your next meal, offering a tantalizing blend of spices and textures that will leave your taste buds craving more. Whether you’re serving them alongside your favorite main course or enjoying them as a standalone snack, these spicy-sesame oven-fried potatoes are sure to impress!

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