Crispy Stuffed Tofu Bites (Tahu Aci)

Tahu Aci Recipe

Tahu Aci is a delightful Indonesian snack featuring crispy, savory tofu filled with a flavorful dough mixture. Perfect for a light meal or an appetizer, this dish combines the subtle richness of tofu with a savory, seasoned batter, making it a favorite among many. Here’s how you can make this delicious treat at home.

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Ingredients:

• 10 pieces of Bandung tofu
• 5 tablespoons all-purpose flour
• 1 tablespoon tapioca flour
• 1 stalk green onion, thinly sliced
• 1 clove garlic, grated
• 1 teaspoon salt
• 1 teaspoon chicken or vegetable stock powder
• Hot water, as needed

Instructions:

1. Prepare the Tofu: Begin by washing the tofu thoroughly. Cut each piece into triangles and carefully hollow out the center, leaving a small edge around the tofu. Set the prepared tofu aside.

2. Make the Batter: In a mixing bowl, combine the all-purpose flour, tapioca flour, salt, and stock powder. Mix well to ensure the seasonings are evenly distributed. Add the sliced green onions and grated garlic to the flour mixture, stirring until they are well incorporated.

3. Add Water: Gradually add hot water to the flour mixture, stirring continuously, until you achieve a thick, dough-like consistency. The mixture should be similar in texture to meatball batter—smooth and somewhat pliable.

4. Stuff the Tofu: Carefully spoon the batter into the hollowed-out centers of the tofu triangles, filling them completely. Ensure the batter is packed firmly but avoid overfilling to prevent it from spilling out during cooking.

5. Fry the Tofu: Heat oil in a deep pan or fryer over medium heat. Once the oil is hot, gently place the stuffed tofu pieces into the oil. Fry until golden brown and crispy, which should take about 3-4 minutes. Flip the tofu pieces occasionally to ensure even cooking.

6. Serve: Remove the tofu from the oil and drain on paper towels. Serve the Tahu Aci warm, accompanied by your favorite dipping sauce.

Enjoy this crispy and savory snack that’s perfect for sharing with friends and family. Whether as an appetizer or a snack, Tahu Aci is sure to be a hit at your next gathering.