Crispy Stuffed Tofu Delight: Tahu Balik Isi Cireng Recipe
Tahu Balik Isi Cireng: A Delicious Indonesian Snack
If you’re looking to elevate your snack game with a delightful blend of textures and flavors, look no further than Tahu Balik Isi Cireng. This crispy, savory treat features a delightful filling of tapioca batter, making it the perfect accompaniment to your afternoon tea or a fun appetizer for gatherings. Let’s dive into this simple yet satisfying recipe that’s bound to impress your family and friends!
Ingredients
| Ingredient | Quantity |
|---|---|
| Tapioca flour (tepung sagu) | 8 tablespoons |
| Cornstarch (tepung maizena) | 1 tablespoon |
| Ground pepper (lada bubuk) | 1 tablespoon |
| Salt (garam) | ½ tablespoon |
| Bouillon powder (kaldu bubuk) | 1 teaspoon |
| Skin tofu (Tahu kulit) | 1 pack (about 250g) |
| Water (air biasa) | 1 glass (approximately 240ml) |
Instructions
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Prepare the Tofu: Start by carefully slicing the skin tofu in half horizontally, creating a pocket. Gently turn it inside out so that the smooth side is on the outside.
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Mix the Dry Ingredients: In a large mixing bowl, combine the tapioca flour, cornstarch, ground pepper, salt, and bouillon powder. Whisk them together until well incorporated.
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Add Water: Gradually add the water to the dry mixture. Stir continuously until you achieve a smooth, thin batter that resembles the consistency of milk.
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Cook the Batter: Transfer the mixture to a saucepan over medium heat. Continuously stir the batter while it cooks, allowing it to thicken to a consistency similar to Play-Doh or slime. This step is crucial for achieving the right texture.
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Fill the Tofu: Once the batter is ready, carefully fill the pockets of the tofu with the thickened mixture. Be generous but ensure the filling doesn’t overflow.
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Fry the Tofu: Heat oil in a frying pan over medium heat. Once hot, gently place the filled tofu into the oil. Fry until golden brown and crispy, which should take about 3-5 minutes on each side.
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Drain Excess Oil: Once cooked, remove the tofu from the pan and place it on a plate lined with paper towels to absorb any excess oil.
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Serve and Enjoy: Your Tahu Balik Isi Cireng is ready to be enjoyed! Serve it warm as a delightful snack or appetizer, and watch it disappear in no time.
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | Approximately 150 |
| Protein | 5g |
| Carbohydrates | 20g |
| Dietary Fiber | 1g |
| Fat | 6g |
Final Thoughts
Tahu Balik Isi Cireng not only brings a taste of Indonesian street food to your kitchen but also serves as a fantastic way to impress guests with its unique flavors and satisfying crunch. This recipe is perfect for gatherings or simply as a comforting snack for yourself. Enjoy making and sharing this delicious treat!
Happy cooking, and don’t forget to share your experience with us!
