Sweet Corn For The Freezer is a culinary gem that will revolutionize your approach to preserving the delightful essence of fresh corn! With just a few simple ingredients and a mere thirty minutes of your time, you can create a batch of this freezer-friendly delight that will keep your taste buds singing for months to come.
This recipe, shared by a dear friend, is a testament to the marvels of simplicity and taste. Imagine sweet corn kernels, perfectly crisp and bursting with flavor, preserved in a way that defies the passage of time. That’s the magic we’re about to embark upon.
Let’s delve into the ingredients, shall we? You’ll need the following:
- 8 ears of fresh corn: The star of the show, providing that quintessential sweetness and crunch.
- 2 cups of hot water: A humble yet crucial element in this recipe, facilitating the blending of flavors and ensuring optimal cooking.
- 1 cup of sugar: A touch of sweetness to enhance the natural flavors of the corn, creating a harmonious balance of taste.
- 3/4 cup of butter or margarine: Adding richness and depth to the dish, elevating it to a level of culinary bliss.
- Salt, to taste: The finishing touch, accentuating the flavors and bringing everything together in perfect harmony.
Now, let’s talk about the process. With just a few simple steps, you’ll be well on your way to enjoying the fruits of your labor for months to come:
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Combine all ingredients in a large pot: This is where the magic begins. Place your fresh corn, hot water, sugar, butter or margarine, and a pinch of salt into a large pot, ready to mingle and meld into deliciousness.
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Simmer for 10 minutes, stirring occasionally: As the ingredients come together, allow them to simmer gently over medium heat. Stir occasionally to ensure that every kernel of corn is enveloped in the flavorful concoction.
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Spread out in large shallow containers to cool: Once your sweet corn mixture has simmered to perfection, transfer it to large shallow containers to cool. This step is crucial for preserving the crispness of the corn while allowing it to cool down to room temperature.
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Spoon into freezer containers, or bags: Once cooled, it’s time to prepare your sweet corn for its journey into the freezer. Spoon the mixture into freezer-safe containers or bags, ensuring that they are tightly sealed to prevent any air from creeping in.
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Freeze: The final step in this culinary adventure is to freeze your sweet corn, locking in all the flavors and freshness for months to come. Place your containers or bags in the freezer and let them chill until you’re ready to enjoy a taste of summer whenever the mood strikes.
And there you have it! In just thirty minutes, you’ve transformed fresh corn into a delectable treat that will have you savoring the flavors of summer all year long. Whether enjoyed as a side dish, incorporated into recipes, or simply savored on its own, Sweet Corn For The Freezer is sure to become a staple in your culinary repertoire.
But wait, there’s more! Let’s take a closer look at the nutritional profile of this delightful dish. Each serving packs a punch of flavor along with essential nutrients to nourish your body and soul. Here’s a breakdown of what you can expect:
- Calories: With just 1038.8 calories per batch, this recipe offers a satisfying indulgence without weighing you down.
- Fat Content: At 32.7 grams of fat per batch, the butter or margarine adds a touch of richness to the dish.
- Saturated Fat Content: With 16.1 grams of saturated fat, this recipe strikes a balance between flavor and moderation.
- Cholesterol Content: Each batch contains 61 milligrams of cholesterol, making it a heart-healthy choice for you and your loved ones.
- Sodium Content: With 1885.9 milligrams of sodium, this recipe is mindful of your salt intake while still delivering on flavor.
- Carbohydrate Content: Packed with 189.6 grams of carbohydrates, this dish provides a hearty source of energy to fuel your day.
- Fiber Content: With 22.2 grams of fiber, this recipe promotes digestive health and keeps you feeling satisfied.
- Sugar Content: At 59.7 grams of sugar per batch, the natural sweetness of the corn shines through without overwhelming your taste buds.
- Protein Content: Each batch boasts 26.7 grams of protein, making it a satisfying and nutritious addition to any meal.
Now, let’s talk about serving size. While the recipe doesn’t specify the exact number of servings, it does yield approximately 6 quarts of sweet corn goodness. This ample quantity ensures that you’ll have plenty to enjoy now and stash away for later, making meal planning a breeze.
But what about dietary considerations? Fear not, for Sweet Corn For The Freezer caters to a variety of dietary needs and preferences. Whether you’re following a low-protein regimen, embracing a vegan lifestyle, or simply seeking a healthy and delicious option, this recipe has you covered. Here’s a rundown of some key dietary attributes:
- Vegetable: With fresh corn as the star ingredient, this recipe is a celebration of nature’s bounty.
- Low Protein: Perfect for those monitoring their protein intake, this dish offers a satisfying alternative without sacrificing flavor.
- Vegan: Free from any animal products, this recipe is suitable for vegans and vegetarians alike.
- Low Cholesterol: With minimal cholesterol content, this dish is heart-healthy and suitable for those watching their cholesterol levels.
- Healthy: Packed with essential nutrients and wholesome ingredients, this recipe promotes overall health and well-being.
- Kid-Friendly: Sure to be a hit with even the pickiest of eaters, this dish is a family-friendly favorite that kids of all ages will love.
- < 30 Mins: With a total preparation time of just 30 minutes, this recipe is perfect for busy weeknights or last-minute gatherings.
- Freezer: Designed to be stored in the freezer, this dish offers convenience and versatility for meal planning and prep.
- Easy: With straightforward instructions and minimal ingredients, this recipe is a breeze to whip up whenever the craving strikes.
- Inexpensive: Made with simple and affordable ingredients, this dish proves that deliciousness doesn’t have to break the bank.
But perhaps the most compelling aspect of Sweet Corn For The Freezer is its rave reviews and stellar rating. With an aggregated rating of 5 stars based on 7 reviews, it’s clear that this recipe has won over the hearts and taste buds of countless home cooks. Whether shared among friends or enjoyed solo, this dish is sure to leave a lasting impression.
So there you have it, dear foodie friends! Sweet Corn For The Freezer is more than just a recipe—it’s a culinary journey that celebrates the beauty of simplicity and the joy of savoring the flavors of summer all year long. Whether enjoyed as a side dish, incorporated into recipes, or simply savored on its own, this freezer-friendly delight is sure to become a beloved favorite in your kitchen. So gather your ingredients, fire up the stove, and let’s embark on a culinary adventure that’s as delicious as it is delightful. Cheers to good food, good friends, and the simple pleasures that make life truly delicious!
