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Crispy Tabasco Hush Puppies

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🌟 Hush Puppies IV – A Southern Comfort Delight! 🌽🍤

If you’re in the mood for a quick and easy treat that perfectly complements your cozy gatherings or simply satisfies your cravings, then look no further! Our Hush Puppies IV recipe, straight from the heart of lovewithrecipes.com, promises a delightful burst of flavors in just 15 minutes of your precious time. This crispy and golden delight is not only a breeze to make but also falls under the healthy category, making it an ideal choice for those looking for a guilt-free indulgence. Let’s dive into the details of this Southern-inspired gem that’s sure to become a favorite in your kitchen.

🕒 Time Table:

Preparation Time Cooking Time Total Time
5 minutes 10 minutes 15 minutes

📋 Ingredients:

  • 1 cup self-rising flour
  • 1 cup plain cornmeal
  • 1 onion, finely chopped
  • 2 teaspoons baking powder
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1 egg
  • 1 tablespoon Tabasco sauce
  • 1 cup milk (adjust for desired consistency)

👩‍🍳 Instructions:

  1. Preheat the Oil:

    • Begin by preheating your oil to a sizzling 350°F in a large skillet or deep fryer. This ensures that your hush puppies achieve that perfect golden crunch.
  2. Mix it Up:

    • In a mixing bowl, combine the self-rising flour, plain cornmeal, finely chopped onion, baking powder, sugar, salt, egg, Tabasco sauce, and slowly add milk until the mixture forms a thick, luscious batter. The key here is to achieve that ideal consistency, ensuring your hush puppies are flavorful and irresistibly crispy.
  3. Spoonfuls of Joy:

    • With your batter ready, drop spoonfuls of this southern goodness into the hot oil. Be prepared for the sizzle and the aroma that will fill your kitchen, creating an anticipation for the scrumptious treats to come.
  4. Golden Brown Perfection:

    • Fry these delectable bites until they reach a glorious golden brown hue. This should take just a few minutes, so keep a watchful eye to ensure they are cooked to perfection without any burnt edges.
  5. Drain and Serve:

    • Once your hush puppies are golden and crispy, carefully lift them from the oil and let them drain on paper towels. This step ensures any excess oil is removed, leaving you with bites that are crispy on the outside and wonderfully moist on the inside.
  6. Serve Hot:

    • Hush puppies are best enjoyed piping hot. Serve them immediately to savor the full spectrum of flavors and textures. Whether as a delightful side dish or a standalone snack, these puppies are bound to steal the show.

🔥 Nutritional Information (per serving):

  • Calories: 170.8
  • Fat Content: 1.8g
  • Saturated Fat Content: 0.4g
  • Cholesterol Content: 35.2mg
  • Sodium Content: 599mg
  • Carbohydrate Content: 34.1g
  • Fiber Content: 2.3g
  • Sugar Content: 1.7g
  • Protein Content: 4.9g

🌈 Expert Tips:

  • Customize the spice level by adjusting the amount of Tabasco sauce to suit your taste buds.
  • For an extra twist, try adding finely chopped herbs like chives or parsley to the batter.
  • Serve with a dipping sauce of your choice – perhaps a zesty aioli or a tangy homemade ketchup.

In conclusion, our Hush Puppies IV recipe is not just a dish; it’s a celebration of Southern comfort and culinary simplicity. Share the love by making these delightful morsels at your next gathering, and watch as they become the talk of the town. Enjoy the crispy, golden goodness with friends and family, creating memories that linger far beyond the last bite! 🎉✨

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