Crispy Tempe Koro Fritters: Simple and Delicious
If you’re looking for a delightful and easy-to-make snack, Crispy Tempe Koro Fritters are the perfect choice. This dish combines the unique texture of tempe koro with a crispy coating, creating a delicious treat that can be enjoyed on its own or as part of a meal. Follow this simple recipe to impress your family and friends!
Ingredients
Ingredient | Quantity |
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Tempe koro (wrapped in leaves) | 4 packages |
All-purpose flour | 100 grams (approximately 3.5 oz) |
Cornstarch | 5 tablespoons |
Garlic cloves | 3, minced |
Ground coriander | 1 teaspoon |
Salt | To taste |
Seasoning (optional) | To taste |
Water | As needed |
Cooking oil | For frying |
Celery leaves | 1 sprig, finely chopped |
Instructions
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Prepare the Tempe: Begin by opening the packages of tempe koro. Slice the tempe into thin pieces according to your preference.
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Make the Battering Mixture: In a mortar and pestle, mash the minced garlic along with salt, ground coriander, and optional seasoning. Gradually add water until you reach a pourable consistency.
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Combine Dry Ingredients: In a mixing bowl, combine the all-purpose flour and cornstarch. Pour the garlic mixture into the dry ingredients and stir until well combined. Add the finely chopped celery leaves and mix evenly.
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Coat the Tempe: Take each slice of tempe and coat it thoroughly with the batter mixture, ensuring each piece is well covered.
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Fry the Fritters: Heat oil in a frying pan over medium heat. Once the oil is hot, carefully add the coated tempe slices to the pan. Fry until they are golden brown and crispy, turning them occasionally for even cooking.
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Serve with Love: Once cooked, remove the fritters from the pan and place them on a paper towel to absorb any excess oil. Serve your crispy tempe koro fritters warm, and enjoy the delightful crunch!
Enjoy Your Culinary Adventure!
This recipe is not just about cooking; it’s about sharing love and joy with those around you. Each crispy fritter is a testament to the simple pleasures of homemade snacks. Happy cooking, and enjoy this delightful treat! 😊✨