Crispy Tempe Melet Fritters with Spicy Veggie Filling

Tempe Melet – Crispy Tempe Fritters

Tempe Melet, a beloved Indonesian dish, is a unique twist on traditional tempeh fritters. This recipe is flavorful, packed with fresh vegetables, and coated in a crispy batter, making it the perfect snack or appetizer. In this version, the tempe is filled with a savory mixture of vegetables and spices, then fried to golden perfection.

Ingredients

Preparation Steps

1. Prepare the Filling:

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   • Start by grinding the green bird’s eye chilies (adjust the amount based on how spicy you like it), shallots, garlic, tomatoes, ground pepper, salt, and seasoning in a mortar and pestle or food processor until smooth.
   • Dice the vegetables (bean sprouts, celery, scallions) into small pieces.

2. Cook the Filling:

   • Heat some oil in a pan and sauté the ground spice mixture until fragrant.
   • Add the eggs to the pan, scrambling them until they are just cooked.
   • Next, add the diced vegetables and stir well. Cook until the vegetables are tender, then season with additional salt and seasoning as needed.
   • Set the filling aside to cool.

3. Prepare the Tempeh:

   • Slice the tempeh into bite-sized pieces. Carefully cut a slit in the middle of each piece to create a pocket for the filling.

4. Assemble the Tempe Melet:

   • Stuff each piece of tempeh with the vegetable filling you prepared earlier.

5. Make the Crispy Batter:

   • In a separate bowl, mix the crispy flour with a little water to form a thick batter. Season it with a pinch of salt.

6. Fry the Tempe Melet:

   • Heat oil in a frying pan over medium heat. Dip each stuffed tempeh piece into the batter and fry until golden brown and crispy on all sides.
   • Remove from the oil and drain on paper towels to remove excess oil.

7. Serve:

   • Serve your crispy Tempe Melet hot, paired with a spicy dipping sauce or enjoy it on its own as a delicious snack or side dish.

Nutritional Information (Per Serving)

This crispy tempe fritter is a wonderful balance of spicy, savory, and crunchy flavors. Whether served as a snack or as part of a larger meal, Tempe Melet is sure to impress with its bold taste and satisfying texture.