Tempe Mendoan ala Aq ๐
Embark on a culinary journey with this delightful recipe for Tempe Mendoan, a beloved Indonesian street food that captures the essence of crispy yet tender tempeh, perfect for snacking or as an appetizer. This version, lovingly crafted with personal touches, will surely become a favorite among your friends and family.
Ingredients
| Ingredient | Quantity |
|---|---|
| Tempeh (special for mendoan) | 2 packs (6 pieces each) |
| Mendoan flour | 1 pack |
| All-purpose flour | 4 tablespoons |
| Salt | To taste |
| Seasoning (like Royco) | To taste |
| Additional seasoning | To taste |
| Green onions (sliced) | To taste |
| Water | As needed |
| Banana leaves (for serving) | As needed |
Instructions
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Prepare the Batter: In a mixing bowl, combine the mendoan flour and all-purpose flour. Add salt, Royco seasoning, and any additional seasonings to taste. Mix well to ensure even distribution of the dry ingredients.
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Add Water Gradually: Slowly incorporate water into the dry mixture, adding just a little at a time while stirring. Aim for a batter that is smooth but not too runny. The consistency should be thick enough to coat the tempeh without dripping excessively.
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Incorporate Green Onions: Once your batter is well mixed, fold in the sliced green onions, ensuring they are evenly dispersed throughout the mixture.
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Fry the Tempeh: Heat oil in a frying pan over medium heat. Dip each piece of tempeh into the batter, allowing any excess to drip off. Carefully place the coated tempeh into the hot oil, frying them until they are golden brown and crispy on the outside, typically about 3-4 minutes per side.
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Drain and Serve: Once cooked, transfer the fried tempeh to a plate lined with paper towels to absorb excess oil. For a beautiful presentation, line a serving plate with banana leaves before placing the tempeh on top.
Enjoy your homemade Tempe Mendoan as a delightful snack or appetizer, showcasing the rich flavors and textures that make this dish a beloved staple in Indonesian cuisine. Perfect for sharing at gatherings or enjoying during a cozy evening at home!
