Stick Tempe Goreng Telur: A Delicious Indonesian Delight
Indulge in the savory goodness of Stick Tempe Goreng Telur, a delightful Indonesian snack that beautifully combines the nutty flavor of tempeh with the rich taste of eggs. This recipe is not only easy to prepare but also serves as a perfect appetizer or side dish for any meal. With its crunchy exterior and soft, flavorful interior, it’s sure to be a hit at your next gathering or family dinner. Let’s dive into the ingredients and steps to create this delectable dish!
Ingredients
| Ingredient | Quantity |
|---|---|
| Tempeh | 3 small blocks |
| Eggs | 2 |
| All-purpose flour | 4 tablespoons |
| Garlic (minced) | 5 cloves |
| Chicken bouillon powder | 1 teaspoon |
| Ground black pepper | To taste |
| Salt | To taste |
Instructions
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Prepare the Tempeh: Start by steaming the tempeh for about 10 minutes until it becomes tender. After steaming, cut the tempeh into long, stick-like pieces, ensuring they are uniform in size for even cooking.
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Make the Batter: In a mixing bowl, whisk together the eggs, all-purpose flour, ground black pepper, salt, chicken bouillon powder, and minced garlic. Mix well until combined, leaving a few small lumps for texture.
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Coat the Tempeh: Dip each piece of tempeh into the egg batter, ensuring they are fully coated. Let any excess batter drip off.
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Fry the Tempeh: Heat oil in a frying pan over medium heat. Once the oil is hot, carefully add the coated tempeh pieces one by one. Fry them until they turn golden brown and crispy, about 3-4 minutes on each side. Make sure to fry in batches to avoid overcrowding the pan.
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Drain and Serve: Once cooked, remove the tempeh sticks from the pan and let them drain on a paper towel to remove excess oil. Your Stick Tempe Goreng Telur is now ready to be enjoyed!
Nutritional Information (Per Serving)
| Nutritional Component | Amount per Serving |
|---|---|
| Calories | 180 |
| Protein | 12g |
| Carbohydrates | 18g |
| Fat | 8g |
| Fiber | 3g |
Serving Suggestions
Serve Stick Tempe Goreng Telur with a side of chili sauce or sweet soy sauce for dipping. This delightful snack pairs wonderfully with a variety of beverages and is perfect for gatherings, parties, or even as a hearty snack at home.
Embrace the rich flavors of Indonesian cuisine with this easy-to-make Stick Tempe Goreng Telur recipe that combines texture and taste, making it a cherished addition to your culinary repertoire. Enjoy the delightful crunch and savor each bite!
