Crispy Soft Tofu Bites Recipe
Experience a delightful fusion of textures with these Crispy Soft Tofu Bites, where the exterior boasts a satisfying crunch while the interior remains tender and flavorful. Perfect as a snack or an appetizer, this dish combines the wholesome goodness of tofu with the savory taste of seasoned flour.
Ingredients
| Ingredient | Quantity |
|---|---|
| Firm white tofu | 1 block (about 250 grams) |
| Sajiku seasoned flour | 5 tablespoons |
| Chopped green onions (daun bawang preh) | 2 tablespoons |
| Thinly sliced carrots | 2 tablespoons |
| Salt | To taste |
| Optional seasoning (optional) | To taste |
| Ground pepper (merica) | ½ teaspoon |
Instructions
| Step | Description |
|---|---|
| 1 | Begin by steaming the firm tofu for about 10 minutes. This process helps to soften it further and makes it easier to mash. |
| 2 | Once the tofu is steamed, carefully remove it and use a fork or a potato masher to crumble it into a fine texture in a mixing bowl. |
| 3 | Add the chopped green onions, thinly sliced carrots, salt, and ground pepper to the crumbled tofu. Mix thoroughly to combine all the ingredients evenly. |
| 4 | Gradually incorporate 2 tablespoons of Sajiku seasoned flour into the mixture, ensuring that the tofu and vegetables are well coated and form a cohesive mixture. |
| 5 | Taste the mixture and adjust the seasoning if needed. Once you’re satisfied, transfer the mixture into a steamer mold or silicone mold, smoothing it out evenly. |
| 6 | Steam the mixture for approximately 10 minutes, then remove it from the steamer and allow it to cool completely at room temperature. |
| 7 | Once cooled, cut the tofu mixture into bite-sized squares. Take the remaining Sajiku seasoned flour and coat each piece of tofu thoroughly on all sides. |
| 8 | In a deep pan, heat oil over medium heat. Fry the coated tofu squares in batches until they are golden brown and crispy on the outside, about 4-5 minutes per side. |
| 9 | Once cooked, remove the tofu bites from the oil and place them on paper towels to drain excess oil. Serve warm, ideally paired with a spicy dipping sauce or sambal. |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | Approximately 120 |
| Protein | 10 grams |
| Carbohydrates | 8 grams |
| Fat | 6 grams |
| Fiber | 2 grams |
Enjoy Your Crispy Soft Tofu Bites!
These Crispy Soft Tofu Bites are not only easy to make but also incredibly delicious. The blend of flavors and textures creates an enjoyable snack that pairs perfectly with your favorite dipping sauce. Ideal for gatherings or simply a treat for yourself, they will surely impress friends and family alike. Enjoy your culinary creation!
