Tuna Tepung Siram Saus
Discover the delightful flavors of Tuna Tepung Siram Saus, a simple yet delicious dish that combines crispy tuna with a savory sauce, making it perfect for any meal. Follow this easy recipe to create a satisfying dish that will please your family and friends.
Ingredients
- 500g tuna fish, cut into cubes
- 1 large onion, thinly sliced
- 1 packet all-purpose flour
- 2 bay leaves
- Tomato sauce
- Chili sauce
- 5 shallots, thinly sliced
- 3 cloves garlic, minced
- 3 curly chilies, sliced (adjust to taste)
- Ground pepper, to taste
- Seasoning powder
- Salt, to taste
- Sugar, to taste
- 200 ml water
Instructions
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Prepare the Tuna: Begin by cutting the tuna into bite-sized cubes. Coat the tuna pieces with all-purpose flour that has been lightly mixed with a bit of water, ensuring they are well-covered for a crispy finish.
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Fry the Tuna: Heat oil in a pan and fry the floured tuna until golden brown and cooked through. Once done, remove from the pan and set aside on a paper towel to absorb excess oil.
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Sauté the Aromatics: In the same pan, add a little more oil if needed, then sauté the sliced shallots, garlic, and curly chilies until fragrant. This will create a lovely base for your sauce.
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Create the Sauce: Add the tomato sauce and chili sauce to the sautéed ingredients. Season with ground pepper, salt, sugar, and the seasoning powder. Stir in the sliced onion and bay leaves, followed by the water. Allow the mixture to come to a gentle boil, letting the flavors meld together beautifully.
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Combine and Serve: Once the sauce is bubbling, carefully add the fried tuna to the pan. Allow it to simmer for a few minutes, letting the tuna soak up the delicious sauce.
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Enjoy: After a brief simmer, your Tuna Tepung Siram Saus is ready to be served! Plate it up and enjoy this savory dish with rice or your favorite side.
This recipe is not just a meal; it’s a delightful experience that showcases the wonderful combination of crispy tuna and flavorful sauce. Perfect for any occasion, Tuna Tepung Siram Saus is sure to become a beloved addition to your culinary repertoire. Enjoy your cooking adventure!