Crunchy Asian Chicken Salad: Vibrant Fusion Flavors

Asian Twist Chicken Salad 🥗

Recipe Details:

• Preparation Time: 15 minutes
• Total Time: 15 minutes
• Servings: 4
• Calories per Serving: 337 kcal
• Rating: ⭐⭐⭐⭐⭐ (5.0)
• Review Count: 5

Ingredients:

Nutritional Information per Serving:

• Calories: 337 kcal
• Fat: 23.4 g
  • Saturated Fat: 4.8 g
• Cholesterol: 34.8 mg
• Sodium: 660.3 mg
• Carbohydrates: 17.8 g
  • Fiber: 2.7 g
  • Sugar: 5.9 g
• Protein: 17.1 g

Instructions:

1. Prepare Aromatic Base:

   • Finely chop the red onion, garlic cloves, and fresh ginger.
   • Combine them in a small bowl.

2. Create Flavorful Dressing:

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   • In another small bowl, whisk together the sugar, rice vinegar, peanut oil, chili oil, and tamari soy sauce until well blended.

3. Infuse Flavors:

   • Pour the dressing over the onion mixture.
   • Toss them together gently, ensuring the flavors meld.
   • Let the mixture stand for 10 minutes, allowing the flavors to intensify.

4. Assemble the Salad:

   • Meanwhile, in a large bowl, combine the remaining ingredients except for the cilantro and cashews.
   • Add the marinated onion mixture to the bowl and toss until evenly distributed, ensuring every bite is infused with flavor.

5. Garnish and Serve:

   • Sprinkle the top of the salad with freshly chopped cilantro and cashews for added crunch and freshness.

6. Serve and Enjoy:

   • Serve the Asian Twist Chicken Salad immediately as a refreshing and flavorful meal or side dish.

This Asian-inspired chicken salad bursts with vibrant flavors and textures, making it a perfect dish for quick lunches, potlucks, or picnics. Enjoy the fusion of sweet, tangy, and savory notes, complemented by the crunch of fresh vegetables and cashews. Whether you’re a fan of Asian cuisine or simply looking for a delicious and nutritious meal, this recipe is sure to delight your taste buds!