Cookie Crunch Bars Recipe 🍪🍫
Overview:
Indulge in the irresistible allure of Cookie Crunch Bars – a delectable treat perfect for satisfying your sweet cravings! These bars, featuring a delightful combination of cookies, marshmallow creme, and crunchy walnuts, are incredibly easy to make and even easier to devour. With just a few simple steps and minimal ingredients, you’ll have a batch of these mouthwatering bars ready to share with friends and family in no time!
- Name: Cookie Crunch Bars
- Category: Bar Cookie
- Keywords: Dessert, Cookie & Brownie, Kid Friendly, < 30 Mins, For Large Groups, Easy
- Servings: 16 bars
- Total Time: 30 minutes
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Ingredients:
- 34 cookies (divided)
- 1/4 cup butter
- 1 cup marshmallow creme
- 1/2 cup chocolate chips
- 1/3 cup walnuts, coarsely chopped
Nutritional Information (per serving):
- Calories: 213.9
- Fat: 10.1g
- Saturated Fat: 3.7g
- Cholesterol: 7.6mg
- Sodium: 135.7mg
- Carbohydrates: 30.7g
- Fiber: 1.1g
- Sugar: 18.6g
- Protein: 1.9g
Instructions:
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Preheat Oven: Begin by preheating your oven to 350°F (175°C). Grease an 8x8x2-inch or 9x9x2-inch baking pan, ensuring it’s ready for your delicious creation.
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Prepare Cookies: Coarsely chop 8 of the cookies and set them aside for later use. Take the remaining 26 cookies and finely crush them, creating a crumbly texture that will form the base of your bars.
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Mix Butter and Crushed Cookies: In a mixing bowl, combine the finely crushed cookies with the melted butter, ensuring they are evenly coated. This mixture will serve as the flavorful and buttery foundation of your Cookie Crunch Bars.
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Create Crust: Press the cookie and butter mixture firmly onto the bottom of the greased baking pan, creating a smooth and compact crust layer. Ensure it’s evenly distributed for consistent texture in every bite.
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Layer Marshmallow Creme: Dollop the marshmallow creme over the prepared crust, spreading it evenly and leaving about 1/2 inch of space from the edges. This fluffy layer will add a delightful sweetness and texture contrast to your bars.
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Add Toppings: Sprinkle the chocolate chips, chopped walnuts, and reserved chopped cookies over the marshmallow layer, gently pressing them into place. These toppings will provide a delightful crunch and decadent flavor to each bite.
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Bake: Place the assembled pan into the preheated oven and bake for 15 to 18 minutes, or until the marshmallow creme puffs slightly and the edges turn golden brown. Keep an eye on them to prevent over-browning.
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Cool: Once baked to perfection, remove the pan from the oven and allow the Cookie Crunch Bars to cool completely in the pan on a wire rack. This cooling process will allow the bars to set and firm up for easier slicing.
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Serve: Once cooled, cut the bars into either triangles or squares, depending on your preference, and serve them up to eagerly awaiting friends, family, or guests. Enjoy the delightful combination of flavors and textures in every delicious bite!
Enjoy Your Cookie Crunch Bars!
Savor the irresistible blend of cookies, marshmallow creme, and crunchy walnuts in every decadent bite of these Cookie Crunch Bars. Whether enjoyed as a delightful dessert or a satisfying snack, these bars are sure to become a favorite treat for all occasions. Share the love and sweetness by whipping up a batch today! 🍪✨