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Crunchy Corn and Sprout Pasta Salad: Healthy & Easy Recipe

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Healthy Pasta Salad with Corn and Sprouts 🥗

Description: Incredibly easy and healthy pasta salad! This dish is perfect for a light dinner or a refreshing lunch. Pair it with some yogurt for a delightful meal.

Recipe Category: Lunch/Snacks 🍽️

Keywords: Corn, Beans, Vegetable, Mexican, European, Low Protein, Low Cholesterol, Healthy, Potluck, < 30 Mins, Beginner Cook, Easy, Inexpensive 💡

Nutritional Information:

  • Calories: 236.1
  • Fat Content: 1.6g
  • Saturated Fat Content: 0.3g
  • Cholesterol Content: 0mg
  • Sodium Content: 1273.6mg
  • Carbohydrate Content: 48g
  • Fiber Content: 5.7g
  • Sugar Content: 5.6g
  • Protein Content: 9.5g

Servings:

  • Recipe Servings: 2

Ingredients:

Ingredient Quantity
Pasta 3 cups
Water 1 1/2 cups
Fresh corn kernels 1/3 cup
Frozen corn kernels 1/4 cup
Lima beans 1/4 cup
Mung bean sprouts 3/4 cup
Tomatoes 2
Spring onion 1
Dried basil 1 tsp
Salt to taste
Parmesan cheese 1/4 cup

Instructions:

  1. Boil Water for Pasta:

    • Bring a pot of 1 1/2 cups water (lightly salted) to a boil. 🍲
  2. Cook Pasta:

    • Add pasta to the boiling water and cook for about 5-8 minutes, or until the pasta is al dente. 🍝
  3. Drain and Cool Pasta:

    • Drain the cooked pasta and refresh it with cold water to stop the cooking process. 🚿
  4. Prepare Corn and Beans Mixture:

    • In another pot, combine fresh corn kernels, frozen corn kernels, lima beans, mung bean sprouts, salt, and 3/4 cup of water.
    • Bring the mixture to a boil, then reduce the flame and let it cook for 3-5 minutes. 🌽
  5. Cool Corn and Beans Mixture:

    • Drain the cooked corn and beans mixture and let it cool. ❄️
  6. Prepare Veggie Mix:

    • In a large bowl, combine the chopped tomatoes and spring onion rings with the cooked corn and beans mixture. 🍅
  7. Season and Rest:

    • Season the veggie mix with dried basil, chili flakes, and additional salt if needed. Let it sit for a while to allow the flavors to meld together. 🌿
  8. Mix in Parmesan Cheese:

    • Sprinkle parmesan cheese over the cooked pasta and mix well to incorporate the cheesy goodness. 🧀
  9. Combine and Serve:

    • Toss the pasta with the veggie mixture in the large bowl until everything is evenly coated.
    • Serve your healthy pasta salad with corn and sprouts and enjoy! 😋

This healthy pasta salad is not only quick and easy to make but also packed with flavor and nutrients. It’s a perfect dish for a busy weeknight or a casual gathering with friends. Bon appétit! 🥳

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