Introducing a delightful treat straight from the ovens of lovewithrecipes.com: Cream Cheese Cookies, the ultimate fusion of creamy richness and crunchy goodness! 🍪✨ With just a dash of prep time and a sprinkle of baking magic, you’ll have a batch of these delectable bars ready to share in no time. Whether you’re craving a sweet snack or planning a dessert spread, these Cream Cheese Cookies are sure to steal the spotlight at any gathering.
Cream Cheese Cookies
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Yield: 16 bars
Ingredients:
- 1/2 cup brown sugar
- 1/4 cup margarine
- 1 cup Bisquick
- 1/2 cup walnuts
- 1 package (8 ounces) cream cheese
- 1/4 cup sugar
- 1 tablespoon lemon juice
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
- 1 egg
Instructions:
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Preheat oven to 350°F (175°C). 🌡️
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Grease a square 8-inch dish to ensure your cookies don’t stick while baking. 🍽️
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In a mixing bowl, beat together the brown sugar and margarine until light and fluffy, creating a creamy base for your cookies. 👩🍳
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Stir in the Bisquick and walnuts until the mixture becomes crumbly, adding a delightful texture to your cookie bars. 🥣
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Set aside 1 cup of the crumbly mixture for later use, ensuring a perfect balance of flavors and textures in each bite. 🤲
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Press the remaining mixture into the greased pan, spreading it evenly to form the base layer for your cookies. 🏗️
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Bake the crust for 12 minutes until lightly golden brown, allowing it to set and firm up before adding the cream cheese topping. ⏲️
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Meanwhile, in a separate bowl, mix together the cream cheese, sugar, lemon juice, milk, vanilla extract, and egg, creating a smooth and creamy filling for your cookies. 🥄
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Beat the mixture until it’s smooth and well combined, ensuring a velvety texture that will melt in your mouth with each bite. 🤤
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Spread the cream cheese mixture evenly over the baked layer in the pan, creating a luscious topping that will elevate your cookies to irresistible heights. 🧀
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Sprinkle the reserved crumbly mixture over the cream cheese layer, adding a delightful crunch and visual appeal to your cookies. 🌟
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Return the pan to the oven and bake for an additional 25 minutes, or until the center is firm and set, ensuring perfectly baked cookie bars every time. ⏳
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Once baked, remove the pan from the oven and allow it to cool slightly before cutting the cookies into 2-inch squares, creating perfectly portioned treats for sharing or indulging. 🔪
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For optimal freshness, store the Cream Cheese Cookies in the refrigerator, keeping them cool and delicious until you’re ready to enjoy another delightful bite. ❄️
Indulge in the creamy decadence of Cream Cheese Cookies, where every bite is a symphony of flavors and textures that will leave you craving more! Whether you’re a seasoned baker or just starting your culinary journey, this recipe is sure to become a beloved favorite in your repertoire. So, gather your ingredients, preheat your oven, and let’s bake up some blissful moments together! 🍽️✨
