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Crunchy General Tso’s Chicken

Published
Sep 21, 2024
Reading time
2 min
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Chinese Imperial Palace General Tso’s Chicken

Cook Time: 30 minutes
Prep Time: 30 minutes
Total Time: 1 hour
Recipe Category: Chicken Breast
Keywords: Chicken, Poultry, Meat, Chinese, Asian, Healthy, < 60 Mins
Aggregated Rating: ⭐⭐⭐⭐ (4/5)
Review Count: 10
Calories: 420.7
Fat Content: 5.7g
Saturated Fat Content: 1.4g
Cholesterol Content: 133.1mg
Sodium Content: 2077.6mg
Carbohydrate Content: 45.5g
Fiber Content: 1.3g
Sugar Content: 20.3g
Protein Content: 43g
Recipe Servings: 8

Description:
Indulge in the delightful flavors of Chinese cuisine with this exquisite Chinese Imperial Palace General Tso’s Chicken recipe. Crafted with love and precision, this culinary masterpiece is a creation from lovewithrecipes.com that promises to elevate your dining experience.

Ingredients

  • 1/2 cup cornstarch
  • 1/4 cup water
  • 1 1/2 tablespoons fresh garlic, minced
  • 1 1/2 tablespoons fresh ginger, minced
  • 3/4 cup sugar
  • 1/2 cup soy sauce
  • 1/4 cup white vinegar
  • 1/4 cup sherry wine
  • 1 cup white wine
  • 1 cup condensed chicken broth
  • 3/4 teaspoon MSG
  • 1/2 cup boneless, skinless chicken, diced
  • 1/4 cup soy sauce
  • 1 teaspoon white pepper
  • 1 egg
  • 1 cup cornstarch
  • 2 green onions, chopped
  • 8 cups vegetable oil (for frying)

Recipe Instructions:

  1. Combine all ingredients for the sauce in a quart jar with a lid, and shake gently. Store in the refrigerator until ready for use.

  2. In a bowl, mix chicken, soy sauce, and white pepper. Stir in the egg. Add cornstarch and mix until chicken pieces are evenly coated.

  3. Deep fry 7 or 8 chicken pieces at a time in 350-degree oil until crispy. Drain the fried chicken on paper towels. Repeat until all chicken pieces are fried.

  4. Heat 1 tablespoon of oil in a wok to 400 degrees. Add onions and peppers, and stir-fry for about 30 seconds.

  5. Stir the sauce mixture, then add it to the wok. Cook until the sauce thickens. If it becomes too thick, add water gradually until the desired consistency is reached.

  6. Add the fried chicken to the sauce in the wok, and cook until hot and bubbly.

  7. Serve this delectable General Tso’s Chicken with your choice of fried or steamed rice. Enjoy the explosion of flavors!

Nutritional Information (per serving):

  • Calories: 420.7
  • Fat: 5.7g
  • Saturated Fat: 1.4g
  • Cholesterol: 133.1mg
  • Sodium: 2077.6mg
  • Carbohydrates: 45.5g
  • Fiber: 1.3g
  • Sugar: 20.3g
  • Protein: 43g

Dive into the culinary heritage of China with this extraordinary recipe that combines crispy chicken, a rich flavorful sauce, and aromatic spices. Whether you’re a seasoned chef or a kitchen enthusiast, the Chinese Imperial Palace General Tso’s Chicken is a dish that will undoubtedly impress your taste buds and leave you craving for more. 🥢✨