Crispy and Flavorful Taquitos Recipe 🌮
Introduction:
Indulge in the savory delight of homemade Taquitos, a beloved Mexican dish that’s perfect for weeknight dinners or whenever you crave a taste of authentic flavor! This recipe, shared with love from lovewithrecipes.com, guarantees a culinary adventure filled with rich aromas and satisfying crunch.
Overview:
- Name: Taquitos
- Total Time: 2 hours 20 minutes
- Prep Time: 20 minutes
- Cook Time: 2 hours
- Servings: 6
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5 stars)
Ingredients:
- 1 onion
- 1/2 black peppercorns
- Corn tortillas
- Canola oil
Nutrition Facts (Per Serving):
- Calories: 3.9
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 0.3mg
- Carbohydrates: 0.9g
- Fiber: 0.1g
- Sugar: 0.4g
- Protein: 0.1g
Keywords:
Mexican, Weeknight, Stove Top, < 4 Hours, Easy
Recipe Instructions:
| Step | Instructions | Time |
|---|---|---|
| 1 | To cook meat the Mexican way: purchase a small chuck roast or similar cut of meat. | – |
| 2 | Put in a Dutch oven and add barely enough water to cover. | – |
| 3 | Add one half of onion (no need to chop) and some black peppercorns to taste. | – |
| 4 | Cook for approximately 1 1/2 hours. | 1 hour 30 min |
| 5 | Cool. | – |
| 6 | Shred meat with 2 forks. | – |
| 7 | Heat oil in a frying pan to 350 degrees Fahrenheit. | – |
| 8 | Place corn tortillas with tongs into hot oil long enough to just coat with oil and drain on paper towels. | – |
| 9 | Place a couple shreds of meat in the tortilla. | – |
| 10 | Roll up like a cigar and using tongs, lower the tortilla into the oil – gently letting go of the tortilla, fry until crisp. | – |
| 11 | Line a serving platter with shredded lettuce and tomatoes and put taquitos on top with cheese and salsa. | – |
Serving Suggestions:
Serve these crispy Taquitos hot, accompanied by a vibrant salsa, guacamole, or sour cream for dipping. Pair with a side of rice and beans for a complete Mexican feast that’s sure to satisfy your cravings!
Conclusion:
With this easy-to-follow recipe, you can recreate the magic of traditional Mexican cuisine right in your own kitchen. So gather your ingredients, roll up your sleeves, and embark on a culinary journey filled with irresistible flavors and crispy goodness. Your family and friends will thank you for treating them to these homemade Taquitos!
