Low Carb Cheesecake Nut Crust
Overview:
This Low Carb Cheesecake Nut Crust pairs exquisitely with “Beachgirl’s LowCarb Cheesecake,” creating a delightful dessert that’s both satisfying and guilt-free. The nuts, whether ground into a fine meal or chopped for a crunchy texture, blend harmoniously with the sweetness of Splenda and the richness of butter. With a prep time of just 10 minutes and a cook time of 10 minutes, this recipe fits perfectly into any busy schedule, making it an ideal choice for those seeking a quick and easy dessert fix. Whether you’re following a low-carb lifestyle or simply looking for a delicious treat, this crust is sure to impress.
Nutritional Information:
- Calories: 1772.9
- Fat Content: 163.4g
- Saturated Fat Content: 38g
- Cholesterol Content: 122.1mg
- Sodium Content: 407.9mg
- Carbohydrate Content: 51.5g
- Fiber Content: 29g
- Sugar Content: 9.3g
- Protein Content: 50.9g
Ingredients:
- 2 1/2 cups of nuts (ground into a meal)
- 2 tablespoons of Splenda sugar substitute
- 4 tablespoons of butter
- Optional: cocoa powder for added flavor
Instructions:
Step | Description |
---|---|
1 | Preheat oven to 350 degrees Fahrenheit. |
2 | Place nuts in the bowl of a food processor and pulse until ground into a fine meal. |
3 | Add Splenda, butter, and optional cocoa powder to the nut meal in the food processor. Pulse to combine all ingredients thoroughly. |
4 | Transfer the nut mixture to a 9-inch springform pan. Gently press the mixture into the bottom of the pan to form a crust. |
5 | Bake the crust at 350 degrees Fahrenheit for 10 minutes until lightly golden and fragrant. Remove from the oven and allow to cool. |
6 | Once cooled, fill the crust with your favorite low-carb cheesecake batter according to the directions of your cheesecake recipe. |
7 | Bake the cheesecake according to your recipe’s instructions, then enjoy the decadent combination of creamy cheesecake filling and crunchy nut crust! |
Serving Suggestions:
This Low Carb Cheesecake Nut Crust serves as the perfect foundation for a variety of toppings and garnishes. Consider adding fresh berries or a drizzle of sugar-free chocolate sauce for an extra pop of flavor. Serve slices alongside a dollop of whipped cream or a scoop of low-carb vanilla ice cream for a truly indulgent treat. However you choose to enjoy it, this cheesecake is bound to be a hit with friends and family alike. So go ahead, treat yourself to a slice (or two) of this irresistible dessert!
Keywords:
Dessert, Fruit, Nuts, < 30 Mins, Oven, Small Appliance, Easy