Carrot Coleslaw Recipe 🥕
Description:
Indulge in the delightful flavors of this quick and easy Carrot Coleslaw recipe from lovewithrecipes.com. Perfect for those busy days when you crave something fresh and vibrant without spending too much time in the kitchen!
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: Serves 1
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Carrots |
| 1 | Green cabbage |
| 1/2 | Red cabbage |
| 1/2 | Light mayonnaise |
| 1 | Skim milk |
| 1 | Lemon juice |
| 1/2 | Sugar |
| – | Black pepper |
| 1 | Salt |
Nutritional Information (Per Serving):
- Calories: 496.5
- Fat: 40g
- Saturated Fat: 6.1g
- Cholesterol: 42.3mg
- Sodium: 1071.5mg
- Carbohydrates: 32.6g
- Fiber: 5.9g
- Sugar: 16.9g
- Protein: 4g
Instructions:
-
Combine Vegetables: Start by combining the shredded carrots, green cabbage, and red cabbage together in a large mixing bowl. The vibrant colors will make your dish look as appealing as it tastes!
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-
Prepare Dressing: In a separate bowl, whisk together the light mayonnaise, skim milk, freshly squeezed lemon juice, and sugar until well combined. The creamy yet tangy dressing will elevate the flavors of the crunchy veggies.
-
Coat Salad: Pour the prepared dressing over the mixed vegetables, ensuring that every shred is coated with the creamy goodness. For an extra kick, season with a pinch of freshly ground black pepper and salt to taste.
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Chill and Serve: Place the coleslaw in the refrigerator for at least 1 hour to allow the flavors to meld together and the salad to chill. This step enhances the taste and texture, making it even more refreshing when served.
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Enjoy!: Once chilled, your Carrot Coleslaw is ready to be served and savored. Serve it as a side dish to complement your favorite main course or enjoy it on its own as a light and healthy snack.
Tips:
- For added crunch, toss in some toasted nuts or seeds before serving.
- Customize the dressing by adding a dash of your favorite herbs or spices.
- Make it ahead of time for parties or gatherings, as it tastes even better when prepared a few hours in advance.
Keywords:
< 15 Mins, No Cook, Easy
Recipe Category:
Vegetable
This Carrot Coleslaw recipe is a true crowd-pleaser, bursting with flavor and nutrition in every bite. Whether you’re hosting a summer barbecue or simply craving a refreshing salad, this recipe is sure to become a favorite in your kitchen. So why wait? Whip up a batch today and treat yourself to a bowl of crunchy goodness!
