Asian Coleslaw Recipe π₯
Overview:
Preparation Time: 10 minutes
Total Time: 24 hours 10 minutes
Serving: NaN servings (It seems like the serving size information is missing. You can adjust according to your preference.)
Description:
Welcome to lovewithrecipes.com, where we share delightful recipes like this Asian Coleslaw that will tantalize your taste buds and add a burst of flavor to your meals! This coleslaw is a perfect blend of crunchy vegetables and savory Asian-inspired dressing, making it an ideal accompaniment to any dish or a standalone snack.
Ingredients:
- 2 packets of ramen noodles (remove flavor packets and set aside)
- 1 package of coleslaw mix
- 1 cup of sunflower seeds
- 1 cup of sliced green onions
- 1/2 cup of sugar
- 1/2 cup of canola oil
- 1/3 cup of white vinegar
Instructions:
| Step | Instructions |
|---|---|
| 1 | Remove the flavor packets from the ramen noodle packages and set them aside for later use. Crush the noodles into smaller pieces. |
| 2 | In a large bowl, place the crushed noodles at the bottom as the base. |
| 3 | Top the noodles with the coleslaw mix, ensuring an even distribution. Sprinkle the sunflower seeds, sliced green onions, and almonds over the coleslaw mix. |
| 4 | In a separate bowl, whisk together the contents of the flavor packets (set aside earlier), sugar, canola oil, and white vinegar until well combined. |
| 5 | Pour the dressing mixture over the coleslaw, ensuring it coats the ingredients thoroughly. |
| 6 | Cover the bowl with plastic wrap or a lid and refrigerate for at least 24 hours to allow the flavors to meld together. |
| 7 | Before serving, give the coleslaw a gentle toss to ensure the dressing is evenly distributed. |
Nutritional Information (per serving):
- Calories: 449.9
- Fat Content: 32.1g
- Saturated Fat Content: 4g
- Cholesterol Content: 0mg
- Sodium Content: 258mg
- Carbohydrate Content: 35.3g
- Fiber Content: 4.5g
- Sugar Content: 15.6g
- Protein Content: 9.3g
Tips and Serving Suggestions:
- This Asian Coleslaw tastes even better when allowed to sit in the refrigerator overnight, allowing the flavors to intensify.
- You can customize this coleslaw by adding your favorite ingredients such as shredded carrots, sliced bell peppers, or even mandarin oranges for a refreshing twist.
- Serve this coleslaw as a side dish alongside grilled meats, sandwiches, or enjoy it on its own as a light and refreshing salad.
Final Thoughts:
With its crunchy texture, vibrant colors, and irresistible flavor profile, this Asian Coleslaw is sure to become a favorite in your recipe repertoire. Whether you’re hosting a summer barbecue, a weeknight dinner, or simply craving a healthy snack, this coleslaw is the perfect choice. Enjoy the delightful fusion of flavors and the refreshing crunch of every bite!
