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Crunchy Tex-Mex Taco Chip Scramble

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Creating a delightful Taco Scramble recipe involves blending Tex-Mex flavors with a quick and easy preparation suitable for a satisfying lunch or snack option. Here’s how you can whip up this flavorful dish:

Taco Scramble Recipe

Ingredients:

  • 8 cups tortilla chips
  • 4 tbsp butter
  • 6 tbsp margarine
  • 1 seasoning mix packet (typically for tacos)

Instructions:

  1. Prepare Ingredients:

    • Start by gathering your tortilla chips. You can use store-bought or homemade chips for this recipe.
  2. Melt Butter and Margarine:

    • In a microwave-safe bowl or small saucepan, melt the butter and margarine together until smooth and fully combined.
  3. Mix Seasoning:

    • Stir the seasoning mix (usually included in a taco seasoning packet) into the melted butter and margarine mixture. Ensure it is evenly distributed.
  4. Coat Chips:

    • In a large bowl, combine the tortilla chips and popcorn. Pour the seasoned butter mixture over the chips and popcorn, ensuring they are well coated.
  5. Toss Gently:

    • Gently toss the mixture until all chips and popcorn are evenly coated with the seasoned butter mixture.
  6. Cool and Store:

    • Allow the Taco Scramble mixture to cool completely before serving or storing. This will ensure the butter mixture sets and flavors meld together.
    • Store the Taco Scramble in an airtight container to maintain freshness. It can be stored at room temperature for several days, though it’s best enjoyed fresh.
  7. Serve:

    • Serve the Taco Scramble as a delicious snack or part of a Tex-Mex inspired meal. It’s perfect for casual gatherings, potlucks, or simply as a tasty treat any time of the day.

Recipe Notes:

  • Variations: Feel free to customize this recipe by adding shredded cheese, diced jalapeños, or other favorite taco toppings before tossing with the butter mixture.

  • Nutritional Information: Each serving of this Taco Scramble is light on calories and carbohydrates, making it a guilt-free snack option. It’s rich in flavor without being heavy on added sugars or fats.

  • Storage: Store any leftovers in an airtight container at room temperature. If it starts to lose its crispness, you can re-crisp it in a low oven for a few minutes.

This Taco Scramble recipe from lovewithrecipes.com combines the crunch of tortilla chips with the savory goodness of taco seasoning, making it a hit with both kids and adults alike. It’s quick, easy, and bursting with Tex-Mex flavors—perfect for any occasion where a tasty snack is needed!

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