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Shrimp in Curried Coconut Milk
Cook Time: 20 minutes
Prep Time: 5 minutes
Total Time: 25 minutes
Description: This delightful recipe for shrimp in curried coconut milk stands out from other variations, combining simplicity with rich flavors that will surely impress. With just a handful of ingredients, this dish brings a burst of tropical taste that we absolutely adore, and we hope you’ll fall in love with it too!
Recipe Category
- Curries
Keywords
- Coconut
- Fruit
- Nuts
- Under 30 Minutes
Ingredients
Ingredient | Quantity |
---|---|
Shrimp | 1 pound |
Coconut Milk | 11 ounces |
Curry Powder | 2 tablespoons |
Whole Cloves | 3 |
Chili Peppers | 2 (sliced) |
Onion | 1 (chopped) |
Garlic | 2 cloves (minced) |
Olive Oil | ½ cup |
Nutritional Information (per serving)
Nutritional Element | Amount |
---|---|
Calories | 623.5 |
Total Fat | 49.6g |
Saturated Fat | 31.7g |
Cholesterol | 285.8mg |
Sodium | 1310.5mg |
Carbohydrates | 14.2g |
Dietary Fiber | 1.7g |
Sugars | 3.2g |
Protein | 35.5g |
Instructions
- Begin by heating the olive oil in a large frying pan over medium heat. Once hot, add the chopped onion and minced garlic, sautéing until the onion becomes tender and translucent.
- Incorporate the curry powder, whole cloves, and sliced chili peppers into the pan, stirring frequently until the mixture becomes fragrant, approximately 1-2 minutes.
- Pour in the coconut milk, followed by the shrimp, stirring gently to combine all the ingredients.
- Allow the mixture to simmer, carefully watching for the shrimp to turn a beautiful pink color, which signifies they are fully cooked. This should take just a few minutes.
- For an even cooking experience, lay the shrimp in a single layer, turning each one over as they cook through. This method ensures they are all perfectly done by the time you’re finished.
- Once cooked, remove the pan from heat and serve the shrimp in curried coconut milk over a bed of fluffy rice, letting the rich sauce soak into the grains for an ultimate flavor experience.
Enjoy this easy yet tantalizing dish that’s sure to be a hit at your dinner table!