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Quick Turkey Curry With Fruits And Nuts
Description: Make and share this Quick Turkey Curry With Fruits And Nuts recipe from lovewithrecipes.com.
Recipe Category: One Dish Meal
Keywords: Poultry, Meat, Christmas, Thanksgiving, < 60 Mins, Easy, Inexpensive
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Servings: 4
Nutritional Information (per serving):
- Calories: 469.5
- Fat Content: 24.9g
- Saturated Fat Content: 8.8g
- Cholesterol Content: 113.1mg
- Sodium Content: 102.3mg
- Carbohydrate Content: 23.5g
- Fiber Content: 4.5g
- Sugar Content: 10.8g
- Protein Content: 39.7g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | unsalted butter |
| 1 | onion |
| 1 | tart green apple |
| 1 | garlic clove |
| 1 | tablespoon curry powder |
| 2 | tablespoons flour |
| 1 1/2 | cups turkey broth |
| 1 | cup canned chicken broth |
| 1/2 | cup plain yogurt |
| 1 | banana |
| To taste | sliced almonds |
Instructions:
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Prepare Ingredients: Gather all the ingredients needed for this recipe.
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Melt Butter: In a large skillet, melt the unsalted butter over medium heat.
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Cook Aromatics: Add the chopped onion, diced tart green apple, and minced garlic clove to the skillet. Cook, stirring often, until softened, about 3 minutes.
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Add Curry Powder: Sprinkle the curry powder over the cooked aromatics and stir for 15 seconds to release its flavors.
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Incorporate Flour: Sprinkle the flour over the mixture in the skillet. Cook, stirring constantly, for about 1 minute to cook out the raw flour taste.
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Add Broth: Pour in the turkey broth and canned chicken broth. Bring the mixture to a simmer, then reduce the heat to low and let it cook for 5 minutes, allowing the flavors to meld together.
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Incorporate Turkey: Stir in the cooked turkey, ensuring it is evenly distributed in the skillet. Cook until heated through, about 2 minutes.
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Add Yogurt and Banana: Stir in the plain yogurt and sliced banana. Cook until heated through, about 30 seconds, being careful not to let the mixture boil.
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Serve: Transfer the prepared curry to a serving dish. Sprinkle with sliced almonds for added crunch and visual appeal. Serve immediately, preferably over cooked basmati rice.
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Enjoy: Gather your loved ones around the table and enjoy this flavorful and comforting Quick Turkey Curry With Fruits And Nuts!
This recipe serves four, making it perfect for a family dinner or a small gathering with friends. With its blend of savory curry spices, sweet fruits, and crunchy nuts, it’s sure to become a favorite in your recipe collection. Plus, it’s quick and easy to make, ideal for those busy weeknights when you crave something delicious but don’t have a lot of time to spend in the kitchen. Give it a try and let the flavors transport you to a culinary paradise! 🍛🦃🥦🍌🥥
